22 Castle St, Dalkey, Dublin, A96 PV48, Ireland
Last read 18 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Please Ask your Server for Any Allergen Information”
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Classic Homemade Italian Tiramisú with Espresso Coffee Masala Wine and Mascarpone.
Devilishly Bitter Sweet Dark Chocolate Mousse Infused Dark Rum Topped with Caramelized Orange Peel.
Homemade Crepes Cooked in Orange & Grand Marnier Sauce Served with Vanilla Ice Cream.
Crushed Homemade Meringue with Espresso Coffee and Irish Baileys, Vanilla Ice Cream & Chantilly Cream.
Served with Sweet chill Sauce & Figs Sauce
Selection of Ice Cream or Lemon Sorbet.
Homemade Meringue Service with Fresh Fruit of the Season, Vanilla Ice Cream and Chantilly Cream.
Homemade Spaghetti Cooked with Smoked Pancetta, Garlic Chili and Vine Tomato Sauce.
Fillet of Sea Bass Cooked in Garlic Chili Oregano Olives and Vine Tomato Sauce Served With Mashed Potato and Fresh Mixed Vegetables.
Fresh Homemade Pasta Layers in an Intense Slow Cooked Beef Ragù Topped with Mozzarella Cheese Baked with Tomato and Cream Sauce.
Free Range Chicken Breast Cooked with White Wine Mushroom and Cream Sauce Served with Mashed Potato & Mixed Vegetables.
Bella Cucina's Signature Handcrafted Mushroom and Dry Porcini Ravioli Cooked in White Truffle Cream sauce
Toast Bread Served with Garlic, Extra Virgin Olive Oil, Basil, Oregano and Vine Tomato.
Homemade Beef Meatball Cooked in White Wine, Garlic Mushroom and White Truffle Cream Sauce.
Italian Mozzarella Cheese, Vine Tomato and Soft Avocado Served with Balsamic Vinegar & Virgin Olive Oil.
Italian Mozzarella Cheese Coated in Breadcrumbs Fried in Olive Oil Served with Homemade Vine Tomato Sauce.
Homemade Meringue Served with Fresh Fruit of The Season, Vanilla Ice Cream and Chantilly Cream.
Classic Homemade Italian Tiramisu with Masara wine Espresso Coffee and Mascarpone.
A Devilishly Bitter Sweet Dark Chocolate Mousse Infused with Dark Rum.
Crepes Cooked in an Orange and Grand Marnier Sauce Served with Vanilla Ice Cream.
Toast Bread Served with Garlic, Extra Virgin Olive Oil, Basil, Oregano and Vine Tomato.
A Classic Northern Sicilian Recipe Freshly Made Layers of Grilled Aubergine, Mozzarella, Parmigiano Cheese, and Homemade Pesto Sauce Baked in Tomato Sauce.
Fresh Calamari Fritti Served with Mixed Salad & Homemade Caper Aioli Sauce.
Italian Mozzarella Cheese, Vine Tomato and Soft Avocado Served with Balsamic Vinegar & Virgin Olive Oil.
Please Ask Your Server for Soup of the Day.
Button Mushroom Sautéed with Large Peeled Tiger Prawns in a Garlic, Chili, and Cream Sauce.
Fresh Hand-Picked Irish Crab Meat & Avocado Served with Mixed Salad, Homemade Cocktail Sauce, Olive Oil and Balsamic Vinegar.
Fresh Homemade Pasta Layers in an Intense Slow Cooked Beef Ragù Topped with Mozzarella Cheese Baked with Tomato and Cream Sauce.
Homemade Spaghetti Pasta and Tiger Prawns, Mussels, Calamari, Fresh Fish, Cooked in Fresh Garlic Chili and Authentic Vine Tomato Sauce.
Bella Cucina's Signature Handcrafted Mushroom and Dry Porcini Ravioli Cooked in White Truffle Cream Sauce.
Grilled 7oz Irish Fillet of Steak, Served with Black Pepper Sauce & Home cut Chips and Sautéed Mushroom.
Fresh Chicken Breast Coated in Breadcrumbs Topped with Parma Ham and Mozzarella, Served in a Garlic Chili, Fresh Homemade Tomato Sauce, Mashed Potato and Fresh Broccoli.
Veal Scaloppine, White Wine, Mushrooms and Cream Sauce Served with Mashed Potato & Fresh Broccoli.
Penne Pasta Cooked in Fresh Garlic, Chili, Basil Tabasco, Vine Tomato Sauce.
Homemade Spaghetti with Slow Cooked Irish Beef Ragu Sauce.
Italian Risotto Cooked with White Wine Mushroom and Dry Porcini and White Truffle Cream Sauce.
Pan Seared Juicy Duck Breast Served with Homemade Sweet Orange Sauce, Mashed Potato & Crispy Onions.
Our Homemade Tagliatelle, Strips of Fillet Steak, Cooked with Asparagus, Vine Tomato, Chili Garlic, Mixed Herbs and Homemade Beef Sauce.
Made with Pears & Ginger.
Slightly Spicy Notes of the Local Organic Chilli Pepper.
The Presence of the Black Summer Truffle unique & Prized.
Made from Mixed Cow's Milk, Light Ivory Tender & Sweet.
A Soft and Elastic Texture. Mediterranean Aromatic Herbs.
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