55 Frederick St, Edinburgh EH2 1LH, UK
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
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A hearty curry made with chicken, lentils, and tomatoes, simmered with spices for a sweet, tangy, and mildly spicy taste
Mildly spiced chicken cooked with onion, almond, coconut & cream
Chicken tikka cooked in creamy sauce enriched with nuts
A creamy Sri Lankan curry with coconut milk, curry leaves, and tamarind, balanced with rich spices for a hot, sweet, and tangy flavor.
Chicken cooked with traditional pickling spices like mustard, fenugreek, and nigella seeds, giving it a tangy and spiced flavor.
Chicken tikka cooked in creamy sauce with onion, almond and coconut
A fiery South Indian curry with chicken, onions, tomatoes, garlic, and chili powders, bursting with bold heat and flavor.
Piece of chicken on the bone cooked with tomatoes, green chilli and black paper
Medium spiced chicken cooked with mix papers, green chilli, onion, ginger, garlic with chef special spices
Pieces of bone less chicken cooked with onions, tomatoes, green chilli, ginger and garlic
Chicken tikka cooked with bell paper, green chilli, onion and tomatoes
Chicken cooked with aromatic spices, fresh spinach, cumin and garlic
Slow cooked chicken with tomatoes, onions, ginger, garlic and green chilli
Monkfish marinated with crushed black paper, and yoghurt
Homemade cheese grilled with fresh mint, carom seeds, ginger garlic and green chilli
King Prawn marinated with mustard, green chilli, ginger and garlic
Lamb Chops marinated with black paper, Ginger Garlic, fresh green chilli & spices
A mixed platter of Chicken Tikka, King Prawn, Lamb Ribs and seekh kebab
Premium beef sirloin grilled to perfection
Boneless chicken marinated with yoghurt, garlic, ginger and chilli powder
Chicken on the bone marinated with special royal spices
Overnight marinated chicken breast fillet in special ISORI spices. Serve with chips, fresh salad, garlic mayo and spicy sauce
Overnight marinated special ISORI spices served with choice of mash potatoes or chips, beef gravy, fresh salad and chilli sauce
Okara (lady fingers) cooked in bhuna style using onions, tomatoes, fresh coriander and fresh green chilli
Baby Potatoes cooked with onions, tomatoes added homemade pickle masala and finish with adding butter
Chickpeas cooked in tomato and onions gravy with added spices, chilli flakes, yoghurt and butter
Home made cheese cooked with ginger garlic, onion, tomatoes and green chilli sauce
Aubergine cooked on grill and added to a special sauce with ginger garlic fresh coriander and green chilli
Green peas cooked with homemade cheese in chef special masala finish with adding butter ghee
Split lentil cooked fresh garlic, butter, coriander in our special spices
Home made cheese cooked with fresh spinach, garlic, coriander, fenugreek and spices
Fresh mushroom cooked in butter and cream with added fresh garlic and black paper
Colliflower, broccoli, cabbage, carrots, potatoes added to chef special sauce finished with fresh coriander
Home made cheese cooked in garlic ginger, tomatoes, yoghurt and butter sauce
Red kidney beans, chickpeas, black lentil cooked in yoghurt, cream butter sauce mild hot
Aromatic basmati rice served with a sauce and raita
Aromatic basmati rice served with a sauce and raita
Aromatic basmati rice served with a sauce and raita
Aromatic basmati rice served with a sauce and raita
Cheese stuffed Mushroom, peppers, Aubergine and onion cooked in clay oven
Mushroom stuffed with cheese, green chilli, Garlic & Ginger finished with crispy coating
Traditional recipe of onion, green chilli, gram flour and garam masala
Chickpea, gram flour fritters topped with spicy chutney garnish with masala
Veg kebab made with fresh spinach, green peas and cauliflower
Vegetable stuffed pastry deep fried served with mint sauce
Pastry parcel stuffed with potatoes and green peas
Grilled aubergine topped with tomato masala, cheese and cumin flavoured yoghurt
Homemade cheese grilled with fresh mint, carom seeds, ginger garlic and green chilli
Potato and Onion coated in gram and self-raising flour, served with Chilli or Mint sauce
Crushed samosa with spiced chickpea, mint tamarind, yoghurt and sweet chilli dressing
Lamb tikka cooked with bell paper, green chilli, onion and tomatoes
Pieces of bone less lamb meat cooked with onions, tomatoes, green chilli, ginger and garlic
Mildly spiced lamb cooked with onion, almond, coconut and cream
Slow cooked lamb with tomatoes, onions, ginger and garlic
Lamb mince cooked with tomatoes, onion, ginger, garlic, green peas with green chilli and garam masala
Pieces of Lamb on the bone cooked with tomatoes, green chilli and black paper
Tender lamb cooked in a hot and sour sauce
Slow cooked lamb with potatoes, onion, methi
Medium spiced lamb cooked with mix papers, green chilli, onion, ginger, garlic with chef special spices
lamb cooked with sweet and sour sauce
Lamb cooked with aromatic spices, fresh spinach, cumin and garlic
Strips of chicken marinated, battered with spiced gram flour and deep fried
Chicken on the bone marinated with special royal spices
Grilled Cod Fish fillet marinated with special spices
Boneless chicken marinated with yoghurt, garlic, ginger and chilli powder
White Fish marinated in gram flour batter and deep fried
Grilled Salmon marinated with special royal spices
Lamb Chops marinated with black pepper and fresh green chilli
Chicken mince infused with garlic, ginger and special spices
Lamb mince infused with garlic, ginger and special spices
Chicken wings on the bone marinated with special royal spices
Boneless thigh marinated with garlic, ginger, salt, pepper and cream
Chicken and lamb mince infused with garlic, ginger and special spices
King Prawn marinated with mustard, green chilli, ginger and garlic
Thin cut beef strips stir fried with chilli flakes, spring onion and sesame seeds
Monkfish marinated with crushed black pepper, cheese and yoghurt
Fish tikka (Cod) cooked in tomato based gravy enriched with cream, nuts and honey
Fish (Cod) tikka cooked with bell paper, green chilli, onion and tomatoes
Fish (Cod) tikka cooked in creamy sweet and sour sauce
King prawn cooked in onions, tomatoes, fresh green chilli, fresh ginger with added papers
Choice of Pilaf Rice/ Biryani / saffron rice / Prawn biryani • Grilled Masala fish • Tartar sauce • Salad
Choice of Rice Pilaf/Biryani/ saffron • Chicken seekh kebab 1 piece • Lamb seekh kebab 1 piece • Chapli kebab 1 piece • Salad • And sauce
3 juicy lamb chapli kababs • Served with 2 naans and Mint chutney • Made with finely ground lamb, fresh herbs, green chilies, onions, tomatoes, and special spices • Chopped onions and tomatoes
Choice of Rice Pilaf / Biryani / saffron rice • Steam Roast Lamb shoulder (1.5kg) • Chicken seekh kebab 4 • Lamb seekh kebab 4 • Grill chicken full • Lamb ribs 4 • Lamb chops 4 • Salad • Sauces • 2 Naan • Fries
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