32 Mount Street Lower, Dublin 2, Ireland
Last read 12 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts and fish — allergens that can cause life-threatening reactions, so take extra care.
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Fries, crispy bacon, red onion, garlic aioli, cheese sauce & fresh herbs.
Breaded chicken tenders tossed on either buffalo or BBQ served with fries & garlic dip.
Buffalo dressing.
BBQ dressing. Marked GF.
Teriyaki dressing. Marked GF.
Slow cooked 100% Irish beef with root vegetables served with herb mash.
Battered hake, mushy peas, tartar sauce served with chips.
Breast of chicken pieces, mixed vegetables in teriyaki sauce with tagliatelle.
Served with brown soda bread.
Beef patty, brioche bap, bacon, lettuce, cheddar cheese, tomato relish, red onion, pickles served with fries.
Breaded chicken, mixed vegetables in sauce with basmati rice.
Southern fried chicken, cheddar cheese, garlic aioli, lettuce, tomato, coleslaw with fries.
Mixed vegetables in curry sauce.
Tagliatelle pasta with Pesto genovese, cherry tomato and parmesan.
Ham, cheddar cheese, tomato, red onion.
Streaky bacon, lettuce, tomato, smoked paprika aioli.
Chicken, bacon, lettuce, tomato, cheddar cheese
Guacamole, Lettuce, Tomato.
Pesto Genovese, tomato, Cheddar cheese.
Mixed leaves, chickpeas, feta cheese, cucumber, cherry tomato, red onion, fresh parsley with lemon juice, olive oil and balsamic dressing.
Mixed leaves, feta cheese, chopped beetroot, walnuts with honey mustard dressing.
Lettuce, chicken, bacon, croutons, parmesan with caesar dressing.
Gastropub
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