20 Ranelagh Rd, Ranelagh, Dublin, 6, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing fish — an allergen that can cause life-threatening reactions, so take extra care.
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Seasonal fruits and nourishing ingredients.
House-made granola, served with creamy natural yogurt and fresh berry compote.
Slow-cooked ham atop velvety béchamel sauce, crowned with cheddar cheese, in buttery puff pastry crust.
Features Clonakilty Pudding, elevating the classic sausage roll.
Curried chickpeas, spinach, sweet potato, atop béchamel sauce with goat cheese.
Succulent pork blended with apple, sage, onion, and garlic, enveloped in flaky puff pastry.
A selection of sandwiches to choose from on a bread of your choice.
Chicken, crispy bacon, and fresh lettuce, in Caesar dressing, wrapped in a soft tortilla.
Roasted vegetables, sundried tomatoes, and creamy feta cheese, in a tortilla.
Delight in an array of enticing flavored swirls, including Cinnamon, Raspberry and Almond, Caramel and Pecan, Biscoff Biscuit, and more.
A decadent array including Bakewell tarts, fudgy brownies, and more.
Indian · €€ · ★ 4.4
37 mains · 32 sides
Egg-free · Soy-free · Dairy-free +14
27 m away
Japanese · ★ 4.8
9 mains · 4 sides
Vegetarian
43 m away · 1 min walk
Café · ★ 4.4
13 mains · 51 sides
Gluten-free · Vegan · Vegetarian
49 m away · 1 min walk
Juice bar · €€ · ★ 4.5
23 mains · 6 sides
Vegan · Vegetarian
104 m away · 1 min walk
Pizza · ★ 4.7
11 mains · 7 sides
Vegetarian · Vegan
114 m away · 1 min walk
Pizza · € · ★ 4.3
18 mains · 13 sides
Egg-free · Soy-free · Fish-free +14
127 m away · 2 min walk