Indian Lounge Restaurant & Bar

Chicken tikka, seek kebab and chicken wings.

Boneless chicken.

Marinated Scottish Salmon.

Superb and flavoursome.

Exquisite minced meat enclosed peas, potato, coriander and spices in a crunchy pasty.

Selected prawns sautéed in Punjabi spices.

Succulent prawns soaked in a delectable recipe sauce.

Vegetable Pakora, Onion Bhaji and Chicken.

Cooked with spinach and cumin with Punjabi spices.

Cooked with chickpeas, onion, garlic, ginger and cumin.

Prepared in a cast iron pot in a thick Punjabi sauce.

Cuts of cheese cooked in a juicy Punjabi sauce.

Peas and cheese.

Green peas and potato.

Sliced mushrooms.

Spinach and potato.

Spinach.

Mixed lentils.

Creamy mild mixed lentils.

Mixed lentils in a light sauce.

Pan fried okra.

Chickpeas.

Scrambled eggs.

Sliced egg in a juicy Punjabi sauce.

add-on price +£1.55

Potato and cauliflower.

Unleavened Indian bread with prawn filling.

Pan fried panner in chefs selected Punjabi spices.

Homemade soup with lentils and spices (no flour added to thicken soup).

Vegetables enclosed in a crunchy pasty.

Vegetable pakora, onion bhaji and aubergine.

Spiced onions, mango chutney, mint yoghurt and mix pickle.

A Punjabi home-style dish cooked in a cast iron pot.

Karahi option surcharge +£1.95

A rich sauce with tomato and onion, cooked with cumin.

Fresh sliced garlic and green chilli in a rich sauce.

Ginger and garlic cooked with selected spices.

Creamy coconut in a sweet or medium style sauce.

A fruity dish with mango, banana and lychee, with or without cream.

A North Indian version with green peppers, tomato and coriander.

Grilled marinated chicken.

Spinach and fenugreek cooked with cumin and coriander.

Saag option surcharge +£1.50

Selected chops lightly grilled and then added into chef's blend of spices in a medium Punjabi sauce.

Chicken, lamb and tandoori kafta cooked with fresh tomatoes and coriander.

The finest salmon sliced and prepared in tomatoes, coriander and cumin in a medium sauce.

Meat is lightly grilled in a clay oven, sliced and added into this juicy sauce with selected spices.

Bite size pieces of breast chicken cooked with onions in a freshly ground medium strength masala with kasturie methi and fresh coriander.

Chicken | Lamb | King Prawns; prepared with onions, capsicums, tomatoes, fenugreek leaves, ginger and garlic, flambéed in cognac.

Diced cubes of tender lamb cooked with mix pickle and cumin with fresh coriander.

A medium hot strength dish with tandoori spices (Indian version).

A mild creamy coconut dish with herbs and mild spices (British version).

A special preparation of pimento and garlic garnished with pan fried tomatoes.

An exquisite dish meticulously cooked with mix lime and pickle to give a distinct taste and aroma.

A tangy and sweet taste, this is how we make chasni in Edinburgh.

Creamy coconut dish with mild herbs and cumin.

A magnificent sweet and sour dish cooked with mangoes and chutney to give a full robust flavour.

A traditional Sunday dish of the Parsi community of Bombay. Cooked with lentils in a sweet and sour sauce.

A rich combination of delicate tasting sauce consisting of coconut, spices and fresh herbs in a medium sauce.

A hot spicy and moist classic of South India.

A South Indian dish with a very hot and rich taste.

A very, very hot South Indian dish.

Medium strength traditional dish with a thick sauce of onions, tomatoes, fresh herbs and spices.

A famous Punjabi dish cooked in a cast iron pot with selected spices in a thick sauce.

Prepared in a delicate sauce with coriander, selected herbs and cumin.

Cumin, coriander, fenugreek and spinach.

Marinated chops cooked in a cast iron pot.

Excellent dish cooked with Punjabi ground spices.

Succulent cuts of meat in a rich creamy sauce, medium spiced.

Diced lamb cooked with mixed lentils, herbs and spices.

Minced meat and green peas.

Selected spices and ingredients cooked in a juicy sauce.

An excellent dish cooked in a splash of mixed pickle and spices.

Boneless sliced chunks of chicken.

Tender lamb chops marinated overnight.

Full flavoured prawns.

Sausage minced meat.

Local caught Scottish salmon.

Half spring chicken marinated overnight.

Chicken tikka, tandoori chicken, seek kebab and lamb chop.

Chicken, lamb and prawns with tandoori spices and chutney.

A rich, hot and spicy curry dish.

Chicken pieces sautéed traditionally with fresh peeled and grated garlic and ginger with some fresh herbs.

Succulent pieces of chicken cooked in a chilli garlic sauce.

Breast of chicken cooked with sweet green pepper and specially selected herbs and spices.

A medium curry cooked in methiseed, fenugreek and spinach.

Cooked with fresh ginger and spices.

Buttery dish cooked with tomatoes and aromatic herbs.

Sliced aubergine pan fried with cumin and spices cooked in a juicy sauce.

Sliced white fish in a light sauce with cumin and herbs.

A rich, hot and spicy dish.

Mix pickle prepared with cumin and coriander.

Prawns cooked in selected spices and garnished with pan fried tomatoes, onion and green peppers.

Prepared in our famous cast iron pot in a juicy thick sauce.

Spicy coconut dish with ground almonds and coconut.

Sweet creamy dish with banana, lychee and mango.

Sliced chicken in a creamy buttery sauce with ground herbs.

Sliced almonds in a smooth mildly spiced creamy sauce with cumin.

Smooth creamy sweet dish of coconut, cream and ground almonds.

Basmati rice cooked with herbs and spices, served with a mixed vegetable curry sauce.

Chicken, lamb and prawns.

Chicken, lamb and seek kebab.

Served with mushrooms, tomatoes and chips.

Minced meat.

Contains nuts.

Samosa, Chicken Tikka Massallam, Lamb Balti, Sut Ratan Shahi, Pilau Rice, Naan bread.

Chef's selection of non-vegetarian starters, main dishes, naan and rice.

Chef's selection of tandoori starters, main dishes, side dishes, rice and bread.

Mix Pakora, Saag Aloo, Sut Ratan Sahi, Tarka Dal, Tandoori Roti, Basmati Rice.

Chef's selection of vegetarian starters, main dishes, side dishes, naan and rice.

Indian yogurt drink.

Indian yogurt drink.

Scottish craft beer.

Indian beer.

Indian beer.