104a George St, Edinburgh EH2 3DF, UK
Last read 23 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Our kitchen is nut-conscious but not 100% nut-free. For severe nut allergies, please exercise caution.”
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Selection of freshly baked pastries available at counter.
A choice of any 3 options, bacon, egg or black pudding.
One waffle with an egg (poached or fried) with bacon, served with lashings of maple syrup.
One waffle with bacon, served with lashings of maple syrup.
Two poached eggs on toasted muffins, prosciutto & hollandaise sauce.
Two poached eggs on toasted muffins, smoked salmon, rocket & hollandaise sauce.
As above, one poached egg on a brioche roll.
As above, one poached egg on a brioche roll.
Avocado, rye toast, two poached eggs, mozzarella & sweet mustard ketchup.
Two poached eggs on toasted muffins, wilted spinach & hollandaise sauce.
Smooth, mellow flavor with subtle floral and earthy notes.
Premium black tea from India's hills with floral aroma and muscatel notes.
Blends zesty citrus with warming ginger, naturally caffeine-free.
A refreshing, cooling infusion, caffeine-free.
A caffeine-free blend of hibiscus, elderberries, blackberries and blueberries.
A full-bodied blend of premium Assam with a touch of Darjeeling.
A gentle, floral infusion, caffeine-free and calming.
A blend of Chinese black, Assam, and Nilgiri teas with bergamot oil and blue cornflower petals.
Melted Brie with cranberry sauce.
Tuna mayo, VH garlic & herb cream cheese & mozzarella.
Sobrasada (spicy chorizo), mozzarella & tomato.
Prosciutto, goats cheese, sun-blushed tomatoes, salad & chilli jam.
Courgettes, goats cheese, onion marmalade, pine nuts, pancetta, rocket & VH garlic & herb cream cheese.
Ham, brie, apple, salad with apple & cider chutney.
Goats cheese, peppers, salad & tomato chutney.
Brie, apple, salad & red onion marmalade.
Courgettes, peppers, guacamole, rose harissa, pine nuts & carrot.
Sliced tomato, mozzarella, fresh basil & pesto.
Chorizo, Manchego, sun-blushed tomatoes, salad & rose harissa.
Lots of thinly sliced turkey, cranberry sauce & mozzarella.
A pile of pastrami, gherkins, Emmental, French mustard & our house dressing.
Mortadella, mayo, tomatoes, Emmental & salad.
Ham, our house coleslaw, Emmental & sweet mustard ketchup.
Home-baked focaccia, parma ham, rocket, VH garlic & herb cream cheese & tomatoes.
Home-baked focaccia, smoked salmon, VH garlic & herb cream cheese & gherkins.
Home-baked focaccia, grilled veg, spinach, sun-blushed tomatoes & onion marmalade.
The original & still the best toastie! Ham, comte, bechamel sauce & French mustard.
Filled with melted cheese & ham.
Served hot with Russian potato salad, red cabbage slaw & green salad.
Served hot.
Served hot.
Item marked GF on menu near Mac & Cheese/Mains section - exact dish unclear from source formatting.
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