6 Brougham Pl, Edinburgh EH3 9HW, UK
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“"PLEASE MENTION AHEAD IF YOU HAVE ANY PREFERENCES"”
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All thali dishes come with tempered dal, achari aloo, pieces of naan, poppadum, salad, rice, dessert and chutney with the choice of veg, chicken or lamb curry.
Substitute option for thalis
Substitute option for thalis
Substitute option for thalis
All thali dishes come with tempered dal, achari aloo, pieces of naan, poppadum, salad, rice, dessert and chutney with the choice of veg, chicken or lamb curry.
Substitute option for thalis
All thali dishes come with tempered dal, achari aloo, pieces of naan, poppadum, salad, rice, dessert and chutney with the choice of veg, chicken or lamb curry.
North sea fish platter with gurkha style king prawn, salmon, pangasius fish and mussels.
On the bone chicken pieces marinated in yoghurt and spices, cooked in tandoor.
King prawn marinated in ginger garlic paste and spices, served with onions and sauce.
North sea salmon marinated in nepalese herbs and spices and cooked in tandoor, served with onions and sauces.
Marinated with herbs and spices and then skewered and barbequed in tandoor.
Marinated in gurkha special herbs and spices, served with onion and sauce.
Boneless chicken / lamb marinated with yoghurt, nepalese spices and cooked in tandoor.
Minced lamb and chicken mixed with herbs and spices, skewered and barbequed in tandoor.
Contains chicken tikka, lamb tikka, king prawn, sheek kebab and lamb chops, cooked in tandoor.
Contains mint, mango, spicy onion and garlic tomato chutney
Scottish vegetable haggis amalgated in spices, coated and fried in special batter.
Spicy, tangy snack made with puffed rice, chopped vegetables, potatoes, spices, tossed fresh with lemon and oil for a bold, crunchy flavor.
Mixed vegetable blended with chickpea batter/ Deep fried sliced onion mixed in chickpea batter with herbs and spices.
Nepalese vegetable dumplings with blend of nepalese herbs and spices. (10-12 min)
Fresh fried bread topped with your selection with blend of nepalese spices and herbs.
Nepalese vegetable noodle soup with blend of nepalese herbs and spices.
Paneer is marinated in house special spices and herbs and cooked in tandoor oven.
Popular indian chaat where samosa is crushed and mixed with snacks, yoghurt and spices.
Crispy pastry filled with boiled potatoes and peas mixed with herbs and spices.
Popular nepalese street snack. Comes in a crispy shell with spiced potatoes.
Boiled potatoes fried with cumin and spices.
Potato stuffed with green peas, cumin seeds, fresh ginger and served with home made tamarind chutney and yoghurt.
Fresh chicken breast marinated in cream and butter, cooked in tandoor.
Special gurkha style hot wings marinated in spices, deep fried and cooked with house special chilli sauce.
Deep fried marinated chicken wings cooked in chilli sauce.
Lightly spiced pakoras deep fried in special batter.
Nepalese fish pakora (pangasius fish).
Lamb and chicken mince with special herbs and spices, cooked in tandoor.
Boneless chicken / lamb marinated with yoghurt and blend of nepalese herbs and spices, cooked in tandoor.
Marinated and cooked lamb or chicken pieces comes with bhujiya (puffed rice).
Small cubes of chicken (Khukura) or shrimp (Ghinga) or chickpeas cooked in home made garlic sauce with onions and capsicums, served in crispy shell.
Cubes of salmon marinated in special spices and smoked in tandoor oven.
Contains chicken tikka, lamb tikka, lamb chops, king prawn and sheek kebab, cooked in tandoor.
Gurkha style lamb chops marinated with nepalese herbs and spices.
Cooked with nepalese herbs and spices with nepalese twist.
King prawn marinated in spices and cooked in tandoor.
Contains fish pakora, veg pakora, onion bhaji and chicken pakora.
Nepalese dumplings filled with minced meat, herbs and spices. (10-12 min)
Fried chips cooked with blend of nepales touch and spicy chilli sauce.
House special chickpea dish, cooked with spices, nepalese chilli sauce and peppers.
Spiced vegetable balls cooked with in a gravy or dry sauce containing nepalese herbs and spices.
Contains gin, Campari, vermouth with a orangey and fruity taste.
Contains Baileys, Kahlua, Amaretto, cream and cinnamon.
Juices mixed together with smashed mint, lime and garnished with orange slices.
Contains a mix of white rum, lime juice, cane sugar and soda.
Contains gin, cointreau, lemon juice and syrup.
Contains tequila and cointreau with fresh lemon and lime.
Contains espresso, vodka, Kahlua and simple syrup.
Classic Rioja, ripe warm fruit, soft oak and spices. 13.5% ABV.
A Lovely, juicy red, deep in colour with luscious, plummy fruity flavors. 13% ABV.
Summer fruits, cherries and berry fruits and long softly dry finish. 13% ABV
Ripe berry fruit flavours with a hint of spice and a long finish. 11% ABV.
Deep coloured, dark berry fruits and a hint of oak. 13% ABV.
A soft medium bodied wine, fruity and easy to drink. 12% ABV
Refreshing softly dry fizz with a soft fruit center and lots of lively bubbles. 11% ABV.
Softly dry and fruity, very refreshing and no alcohol 0% ABV.
A lovely champagne which has a delicate and fresh nose, with good complexity and note of citrus. It is fresh and supple with good balance and length. 12% ABV.
Refreshing softly dry fizz with a soft fruit center and lots of lively bubbles. 11% ABV.
Pale pink, softly dry and refreshing 11% ABV
Wonderfully fruity, packed with summer fruit flavours 9% ABV.
Just off dry, light and fruity, apple and rose blossom. 11% ABV
Fresh with good weight and balance. Full of stone fruit characters with floral hints. 11% ABV.
Generous floral aromas with ripe peach and apricot flavors and a lovely, silky mouthfeel. 12.5% ABV.
Packed with vibrant citrus and grassy flavours with refreshing acidity and a crisp, dry finish. 13% ABV.
Full and round with hints of tropical fruit. 13% ABV
Mouthwatering citrus and gooseberry flavors with a fresh, crisp finish. 12.5% ABV.
BBQ · ££ · ★ 4.6
26 mains · 8 sides
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Japanese · ★ 5
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