KOME Izakaya

Soy garlic chilli marinade

Seasonal Japanese pickles

Umeboshi dashi, soy marinade

Kewpie mayo, smoky pancetta

Mizuna, radish, ponzu, fresh fruit

Sweet miso & garlic, greens

Prawn & pork mince, ponzu

Tare, kewpie mayo

Nori, shio-koji, wasabi tartare

Temaki hand roll

Yuzu

Tofu miso mousse

Sansho pepper

Hiyashi Chuka

Mini Okonomiyaki

Cabbage, stir fried noodles, pork belly, kewpie mayo, okonomiyaki sauce, katsuobushi

Toki Whisky – Schweppes Soda – Lemon Zest

El Jimador Tequila – Asahi – Chilli – Schweppes Pink Grapefruit

Umeshu – Schweppes Cherry Pepper – Purple Shiso

Haku Vodka – Kombu Seaweed Cordial – Schweppes Ginger Beer – Cucumber

Lind & Lime Gin – Cherry Blossom – Lime – Sake

Height of Arrows Funk – Campari – Umeshu – Cocchi

Port of Leith Table Whisky – Smoked Miso – Bitters – Soy

Hibiki Whisky – Shochu – Buckwheat – Amaro

Wasabi Vodka – La Tomato – Roku Gin

Campari – Cocchi – Nigori Sake – Strawberry

Milk Oolong Tea Dry Vermouth – Banana – Oloroso Sherry – Bitter

Holyrood Whisky Grand Cru – Blanc de Blanc – Okinawan Lime Sorbet

Roku Gin – Italicus – Honey – Lemon – Whites

Midori – Haku vodka – Lemon – Whites

Okinawan Awamori – Lime – Gomme

Patron – Lucky Orange – Yuzu Kosho – Yuzu Juice

Toki Whisky – Awamori – Oloroso – Sesame Lucky Dark Cacao – Lemon – Whites

Beetroot – Blood Orange – Sparkling Sake

Patina x Kome Japanese milk bread, miso caramel, Italian meringue, fresh fruit