33 Brougham St, Edinburgh EH3 9JT, UK
Last read 23 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts — an allergen that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Allergens include Wheat, Rye and Barley (Gluten), Mustard, Soy, Nuts (almonds, cashews, pistachios), Sulphite, other vegan allergens are used in our kitchen. The chocolate we use is produced in a factory that also handles Milk. PLEASE LET US KNOW IN THE COMMENT BOX IF YOU HAVE ANY ALLERGIES - We will do our best to accommodate your requirements.”
Filter this menu
Heart and brain shortbreads, raspberry bakewell tarts, blueberry lemon drizzle cakes, chocolate and pistachio cakes, plain scones (jam and spread), mushroom and caramelised onion pastries, 'nae egg' and cress finger sandwiches, pepperoni finger sandwiches, tomato, mozzarella and pesto mini baguettes, sundried tomato pate canapes, choice of loose leaf tea
Thai · £ · ★ 4.7
25 mains · 13 sides
Vegan · Vegetarian
14 m away
Vietnamese · ££ · ★ 4.8
45 mains · 24 sides
Vegetarian · Vegan
15 m away
Gastropub · ££ · ★ 4.5
27 mains · 7 sides
Vegetarian · Vegan
42 m away · 1 min walk
Indian · ££ · ★ 4.9
55 mains · 48 sides
Vegetarian · Vegan
62 m away · 1 min walk
Japanese · ★ 5
12 mains
Vegetarian · Vegan
68 m away · 1 min walk
Middle Eastern · ★ 5
16 sides · no mains listed
Gluten-free
105 m away · 1 min walk