8 Parliament St, Temple Bar, Dublin, D02 E180, Ireland
Last read 12 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Please call the restaurant for any allergy information.”
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Sticky street style pork skewers and dip.
Fried seasoned pork belly with dipping sauce.
Curried crispy rice balls. A Laos street food staple.
Steamed edamame in their pods with sea salt. V.
Fried Chicken Wings with a tamarind and chili sauce (served on the side)
Crispy homemade vegetable rolls and sweet chili dip. Vegetarian.
Chicken skewers with peanut sauce.
Rice noodles, egg, vegetables wok fried in Pad Thai sauce.
Signature curry with coconut milk, lemongrass, chili and ginger.
A rich, salty, spicy and sweet curry made with coconut milk.
Classic Thai Red Curry with coconut, chili, garlic and kaffir lime leaves.
Spicy! Drunken noodles. Flat rice noodles with vegetables and meat of your choice. Very spicy with birds eye chilies.
Wide noodles stir fired in a soy based sauce with vegetables and meat of your choice (or no meat if you prefer)
Spicy! Thai basil stir fry. One of our most popular dishes.
Thai Style Special Fried Rice. Please choose protein.
Creamy coconut based noodle curry dish served with your choice of chicken, beef or tofu and veg.
Southern Thai style stir fry.
Potato and carrot in a rich Southern Thai massaman sauce.
Roast duck curry
Rice noodles, vegetables wok fried in vegan Pad Thai sauce.
Signature curry infused with coconut milk, lemongrass, chili and ginger. Served with jasmine rice.
A rich, salty, spicy and sweet curry made with coconut milk.
Crispy curried rice balls. A Laos street food snack with dipping sauce.
Spicy papaya salad, with tamarind juice, tomato and crushed peanuts. Warning: This is a very spicy dish made with chilli, fish sauce and tamarind juice.
Spicy papaya salad with fermented fish sauce and crab shell (not crab meat).
Spicy sliced beef salad. Traditional Thai meat salad. This is primarily a meat dish with a small...
Tender beef, rice noodles and mixed veg in full moon broth. Noodles packed separately for you to add to the soup - Thai Style
Pork meat, pork meatballs, rice noodles and mixed veg in full moon broth. Noodles packed separately for you to add to the soup - Thai Style
Sticky rice is eaten by hand and usually accompanies papaya salads or to dip in curries and other dishes.
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