Dublin Street Social

Served with roasted corn purée, vine tomato chutney, crispy fried potatoes and chimichurri

Served on a bed of crayfish and red pepper risotto with zested lime and fresh chilli

Served medium rare with minted crushed potatoes, peas and broad beans, a red wine jus and finished with a parsley crumb

Compressed watermelon, pomegranate seeds, heritage tomato, crispy halloumi and lemon dressing

with whipped goat's cheese, chopped chestnuts and candy stripe beet crisps

with rarebit croutons and parsnip crisps

served over goose fat roast potatoes on a parmesan crouton finished with a black truffle and honey butter

with a tomato, caper and vodka compote

served with a smoked honey marie rose sauce and crispy fried kale

parsnip puree, crispy bacon lardons and seaweed butter

with teriyaki pork shoulder and a sesame and lime slaw

cooked medium rare and served on crisp potato rösti with a roast chestnut puree and bramble jus

curried Scottish smoked haddock, fresh egg and arborio rice coated in crispy fried panko and served with nori mayonnaise

with a honey and carrot puree, skirlie and dipping gravy

on a crispy brown shrimp potato cake with a sage butter and keta

with a sticky chilli and ginger dipping sauce

served with lemon and tomato fondue, olive tapenade and basil oil

with a chestnut, rosemary and parmesan crumble, cranberry butter and a warm French baguette

with a toasted walnut dressing

Bursting with dark berry flavours of blackberry and plums, with soft and supple tannins.

A superb Super Tuscan that has elegant flavours plums, black cherries, liquorice and leather.

Fresh and elegant with bags of cherry and red fruit. Light with soft tannins.

Intense violet aromatics, silky red fruit and racy acidity.

Ample ripe, plummy fruit, hints of spice and liquorice, this wine is supple and juicy.

Coming from vines with well established and ancient roots, sour cherry and elegant spicy hints

Intense spice and oak on layers of velvety cherry fruit and a slight hint of licquorice. Smooth round tannins.

Sour cherries, blueberries, cranberries with inviting floral aromas.

Silky smooth, spicy with hints of cherry, black cherry and plum compote

Curried Scottish smoked haddock, fresh egg and arborio rice coated in crispy fried panko and served with lemon & herb mayonnaise

Served on a green apple purée with stornoway black pudding, crispy sage and fresh apple

Served with cider jus and an apple and honey mustard slaw

Served with a whole grain mustard mayonnaise

with cheese from I.J.Mellis

Served with a sesame aioli, black garlic mayo, fried vermicelli and finished with a lime and chilli dressing

With a smoky BBQ dipping sauce

With teriyaki pork shoulder and a sesame and lime slaw

With a toasted walnut dressing

Pulled and glazed in its own jus served with toasted crumpets and garlic wild mushrooms

Served on a pea purée and topped with a chorizo crumb, fresh pea shoots and harissa butter

Served on a potato rosti, crème fraiche and pickled cucumber

Served with roast summer peaches, heather honey and Scottish tempura vegetables

With grilled mozzarella and confit tomato petals finished with a fresh herb crumb

White Rum, Dark Rum, Lime Juice, Curaco, Orgeat Syrup

Whisky, Sugar Syrup, Angostura Bitters

White Rum, Lime Juice, Mint, Soda

Gin, Martini Rosso, Campari

Champagne, Cognac, Angostura Bitters, Sugar Cube

Vanilla vodka, Kahlua, Sugar Syrup, Espresso

Tequila, Cointreau, lime juice, sugar syrup

Vodka, Chambord, Pineapple Juice

Aromas of grapefruit and lime with a classic oyster shell finish.

Aromatically complex, with beautifully integrated wildflower and ripe fruit notes

A wonderful medley of tropical fruit, passion fruit, grapefruit and citrus zest.

Enticingly aromatic with characteristic exotic stone fruit and honeysuckle, this is rich yet refreshing.

Intense floral aromas of ripe peach, citrus and green apple with racy acidity

Tropical peach and pineapple with a lick of acidity to balance the ripe fruit.

Fresh and racy with delicate notes of apricot and white peach and a refreshing citrus finish

Citrus, minerality and saline notes throughout. The palate is light and fresh.

Beautifully pure and elegant Gavi with floral and citrus fruit on the palate with hints of underlying minerality.

A classic Provence rose with summer fruits and raspberry on the nose, with fresh redcurrant notes on the palate.

A classic Provence rose with summer fruits and raspberry on the nose, with fresh redcurrant notes on the palate.

An orange wine. Notes of ginger, white pepper and flowers, with an underlying hint of green tea and mandarin.

Served with strawberry ice cream, cocoa nibs and strawberry syrup

Served with roasted coconut, mango and passionfruit salsa and mango sorbet

Lemon curd, lemon chantilly cream, italian meringue, candied lemon and finished with a raspberry syrup

Delicious sparkler with aromatic pear and apple flavours.

A complex Crémant with a lively palate of orchard fruits

A very elegant and pure Champagne, complemented by succulent notes of apple, peach and apricot.

Fresh, zesty and vibrant on the palate with a luxuriously nutty finish. The mouthfeel offers lovely density with a citrus bite.

Limoncello, Prosecco, Soda

Aperol, Prosecco, Soda

Gin, St Germaine, Mint, Prosecco, Soda

A honeyed nose, with lifted yellow fruits & more tropical elements such as mango, guava & pineapple.