Bistro★ 5 (172)

Bistro Coco

Name: Bistro Coco
Address: 32B Broughton St, Edinburgh EH1 3SB, UK, Broughton, GB
Telephone: 0131 556 8092

32B Broughton St, Edinburgh EH1 3SB, UK

654 m from centre· 8 min walk

Book a table — call Website Directions — Google Maps See the menu we readLast read 23 Jul 2026

FreeFromly is a discovery tool, not a safety guarantee.

These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.

Optional add-ons may contain dairy, peanuts, tree nuts, fish, sulphites and egg. Sauces, dressings, spreads and other extras are added on request and may not appear in a dish's own tags.

The restaurant's own note

“Please notify your server of any dietary requirements. We will adapt as best as we can”

Filter this menu

To finish

Overlangshaw farm ice creams and sorbets - peanut butter and jam ice cream

£3

VegetarianContains dairyContains peanuts

Overlangshaw farm ice creams and sorbets - mango sorbet

£3

VeganVegetarian

Overlangshaw farm ice creams and sorbets - vanilla ice cream

£3

VegetarianContains dairy

Overlangshaw farm ice creams and sorbets - strawberry sorbet

£3

VeganVegetarian

Colonel: lemon sorbet drowned in grey goose vodka

£7

No allergen info on the menu

Cardamom financier, poach apricot, verbena syrup, hibiscus gel, apricot and hibiscus sorbet

£8

Contains eggContains glutenContains tree nuts

Overlangshaw farm ice creams and sorbets - lemon sorbet

£3

VeganVegetarian

Overlangshaw farm ice creams and sorbets - chocolate sorbet

£3

VeganVegetarian

Overlangshaw farm ice creams and sorbets - pistachio ice cream

£3

VegetarianContains dairyContains tree nuts

Overlangshaw farm ice creams and sorbets - apricot and hibiscus sorbet

£3

VeganVegetarian

Overlangshaw farm ice creams and sorbets - chocolate ice cream

£3

VegetarianContains dairy

5 cheeses, homemade seedy crackers, pate de fruit, celery, grapes, oatcakes

£12

as 4th course supplement on set menus +£5

Contains dairyContains celeryContains gluten

Affogato liqueur

£10

supplement of set menus +£2

Contains dairy

Braeburn apple, caramel, puff pastry, vanilla chibouste, vanilla ice cream

£8

Contains eggContains dairyContains gluten

Affogato, vanilla ice cream and a shot of espresso

£6

VegetarianContains dairy

Warm chocolate mousse, toasted coconut, mango sorbet like a lollipop, mango coulis

£8

Contains eggContains dairy

To start (Sample lunch)

Roast celeriac, celeriac puree, toasted hazelnuts, hazelnut milk foam, onion ketchup

£9.50

VegetarianContains tree nuts

Venison tartare, smoked egg yolk gel, rye tuile, mustard air

£10

Contains eggContains glutenContains mustard

Not quite a "soupe a l'oignon", French onion soup croquette, espuma, chives, crispy Parma ham

£10

vegetarian on request

Contains dairyContains gluten

To follow (Lunch)

Trio of stuffed vegetables, courgette, pepper, aubergine, rice, saffron, tapenade, olive soil and crisp

£14

VeganVegetarian

8hours braised ox cheek, red wine sauce, cheesy pasta gratin, baby onions, pancetta, mushrooms, parsley

£17

Contains dairyContains gluten

Salmon confit in olive oil, Israeli couscous, peas, asparagus, chorizo

£15

Contains fishContains gluten

To follow (Sample lunch)

Fondant rooster potato, garlic espuma, milk crisps, potato and garlic puree, nutmeg oil, cheddar, thyme

£18

VegetarianContains dairy

Hake, white grapes, vermouth creamy sauce, seaweed, crispy crushed potatoes, fennel, green olives

£20

Contains fishContains dairyContains sulphites

Braised rabbit leg, carrots, wholegrain mustard velouté, savoury rice pudding

£20

Contains dairyContains mustard

Beef blade, baby carrots, harissa yogurt spheres, coriander oil, carrot top ash

£20

Contains dairy

To start

Applewood smoked cheddar filled ravioli, guanciale, egg, parmesan

£9

Contains eggContains dairyContains gluten

Langoustines, crispy potato, spiced carrot, caviar lime, bisque, rouille

£13

Contains eggContains fishContains shellfish

Chicken liver parfait, sourdough crisp, verjus, chervil, gherkin relish, smoked Maldon salt

£10

Contains gluten

Heritage cherry tomatoes tarte fine, puff pastry, frisée, mozzarella, mustard, basil, honey

£8.50

VegetarianContains dairyContains glutenContains mustard

Soup

£8

ask your server for today's soup

No allergen info on the menu

To follow

Roast chicken, thighs croquette, leek, corn, chicken consommé, saffron, rice

£22

Contains gluten

8oz beef fillet, red wine sauce, cheesy pasta gratin, baby onions, pancetta, mushrooms, parsley

£32

Contains dairyContains gluten

Cod, truffle scented brandade bonbon, potato, aubergines, peppers, courgettes, olive soil, black olive wafer

£25

Contains fish

Braised lamb shoulder, hay smoked mash, peas, asparagus, cooking reduction, fresh herbs

£26

Contains dairy

Butternut squash ballotine, pearl barley pilaf, pumpkin seeds, broad beans, herby beurre blanc

£20

VegetarianContains dairyContains gluten

To start (Lunch)

Truffle scented salt cod "brandade", sourdough crisp, thyme, confit lemon zests, lamb's lettuce

£9

Contains fishContains gluten

Pork and fennel terrine, verjus, chervil, gherkin relish, smoked Maldon salt

£9

No allergen info on the menu

To finish

Overlangshaw farm ice creams and sorbets - peanut butter and jam ice cream

Overlangshaw farm ice creams and sorbets - mango sorbet

Overlangshaw farm ice creams and sorbets - vanilla ice cream

Overlangshaw farm ice creams and sorbets - strawberry sorbet

Colonel: lemon sorbet drowned in grey goose vodka

Cardamom financier, poach apricot, verbena syrup, hibiscus gel, apricot and hibiscus sorbet

Overlangshaw farm ice creams and sorbets - lemon sorbet

Overlangshaw farm ice creams and sorbets - chocolate sorbet

Overlangshaw farm ice creams and sorbets - pistachio ice cream

Overlangshaw farm ice creams and sorbets - apricot and hibiscus sorbet

Overlangshaw farm ice creams and sorbets - chocolate ice cream

5 cheeses, homemade seedy crackers, pate de fruit, celery, grapes, oatcakes

Affogato liqueur

Braeburn apple, caramel, puff pastry, vanilla chibouste, vanilla ice cream

Affogato, vanilla ice cream and a shot of espresso

Warm chocolate mousse, toasted coconut, mango sorbet like a lollipop, mango coulis

To start (Sample lunch)

Roast celeriac, celeriac puree, toasted hazelnuts, hazelnut milk foam, onion ketchup

Venison tartare, smoked egg yolk gel, rye tuile, mustard air

Not quite a "soupe a l'oignon", French onion soup croquette, espuma, chives, crispy Parma ham

To follow (Lunch)

Trio of stuffed vegetables, courgette, pepper, aubergine, rice, saffron, tapenade, olive soil and crisp

8hours braised ox cheek, red wine sauce, cheesy pasta gratin, baby onions, pancetta, mushrooms, parsley

Salmon confit in olive oil, Israeli couscous, peas, asparagus, chorizo

To follow (Sample lunch)

Fondant rooster potato, garlic espuma, milk crisps, potato and garlic puree, nutmeg oil, cheddar, thyme

Hake, white grapes, vermouth creamy sauce, seaweed, crispy crushed potatoes, fennel, green olives

Braised rabbit leg, carrots, wholegrain mustard velouté, savoury rice pudding

Beef blade, baby carrots, harissa yogurt spheres, coriander oil, carrot top ash

To start

Applewood smoked cheddar filled ravioli, guanciale, egg, parmesan

Langoustines, crispy potato, spiced carrot, caviar lime, bisque, rouille

Chicken liver parfait, sourdough crisp, verjus, chervil, gherkin relish, smoked Maldon salt

Heritage cherry tomatoes tarte fine, puff pastry, frisée, mozzarella, mustard, basil, honey

Soup

To follow

Roast chicken, thighs croquette, leek, corn, chicken consommé, saffron, rice

8oz beef fillet, red wine sauce, cheesy pasta gratin, baby onions, pancetta, mushrooms, parsley

Cod, truffle scented brandade bonbon, potato, aubergines, peppers, courgettes, olive soil, black olive wafer

Braised lamb shoulder, hay smoked mash, peas, asparagus, cooking reduction, fresh herbs

Butternut squash ballotine, pearl barley pilaf, pumpkin seeds, broad beans, herby beurre blanc

To start (Lunch)

Truffle scented salt cod "brandade", sourdough crisp, thyme, confit lemon zests, lamb's lettuce

Pork and fennel terrine, verjus, chervil, gherkin relish, smoked Maldon salt

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