The White Horse

With freshly whipped cream. *Gluten Free (Allergens: 3, 7(Milk), 8)

Served with Custard & Cream

Served with Cream & Homemade Lemon Curd (1 Wheat, 3, 7 Milk)

A selection of flavours drizzled with chocolate sauce. (Allergens 3, 7)

Served with Ice-cream

Served with a Homemade Mixed Berry Compote (Allergen: 1(Wheat), 3, 7(Milk), 12.)

(Allergen: 1(Wheat), 7 (Milk), 12)

(Allergen: 1(Wheat), 7 (Milk), 12)

(Allergen: 1(Wheat), 7 (Milk) 9, 12)

(7 (Milk) 9, 12)

(1 (Wheat) 2, 7 (Milk))

(3, 7 (Milk))

(1 (Wheat), 7 (Milk)

(3, 7 (Milk))

(Allergen: 1(Wheat), 9, 12)

(Allergen: 1(Wheat) 3, 4, 12)

Roast Meat, Stuffing, Red Onion & Cheddar on Sourdough

Chicken, Bacon, Caesar Dressing, Baby Gem in Wrap

Slow-braised beef brisket in toasted Bakestone Focaccia Genovese, with pickles, red cabbage slaw and dipping jus.

Ballycotton smoked salmon served on Bakestone brown bread with black pepper crème fraîche, mixed leaves and pickled radish.

Ham, Cheddar, Tomato & Red Onion on Toasted Sourdough

Served with Homemade Brown Bread

With Bakestone Brown Soda Bread

Atlantic Prawns tossed in Garlic, Chilli & Olive Oil, served with Warm Bakestone Focaccia Bread, Mains served with Crispy Patatas Bravas

Blue Cheese Mayonnaise & Celery, Mains served with Chips

Creamy Tarragon Sauce in Puff Pastry, served with Chips & Salad or Mash & Veg

Chargrilled chicken, crispy bacon lardons, cos lettuce, croutons and parmesan, tossed in Caesar dressing.

Crispy Tortillas, Shredded Cheddar, Pickled Jalapeños, Avocado Salsa, Sour Cream, Pico de Gallo, Cilantro Vegetarian

Catch of the Day in 9 White Deer Beer Batter, with Marrowfat Peas, Tartar Sauce & Fries

Served with Pomme Purée, Honey Roasted Veg, Duck Fat Potatoes & House Gravy

Chipotle Mayo, Cheddar, Lettuce, Tomato & Onion Rings on Brioche

Crispy Spiced Chicken, Cheddar, Little Gem, Honey & Mustard Coleslaw on Brioche

Fall-off-the-bone Pork Ribs in Smoky BBQ Sauce, served with Crunchy Slaw and Salad, Mains served with Chips

Deep-fried spiced hake in Blanco Niño corn tortillas, with crema, red cabbage slaw, pico de gallo and a lime wedge. Add Garlic Chilli Prawns (Surf & Turf) +€5

Add Garlic Chilli Prawns (Surf & Turf) +€5

Crushed baby potatoes, spinach, salvo nero, with a sun-dried tomato, red pepper & olive relish and salsa verde.

Served with basmati rice, coriander naan, poppadom, mango chutney and raita.

Chipotle Mayo, Cheddar, Lettuce, Tomato, Onion Rings in a Toasted Brioche Bun, served with Fries

Crispy spiced chicken, cheddar cheese, baby gem, honey & mustard coleslaw in a toasted brioche bun. Served with fries.

Wild Mushroom & Tarragon Cream Sauce Pappardelle, Rocket Salad, Candied Hazelnuts & Parmesan Cheese served with Bakestone Focaccia Bread.

A melody of Haddock, Hake, Salmon, Prawns in a Prawn Bisque, topped with a Cheese Potato Bake. Served with Steamed Greens

Crisp cauliflower and quinoa burger in a toasted sesame seed bun, layered with baby gem lettuce, fresh tomato, creamy guacamole, and vegan garlic mayo. Served with fries.

With scallion mash, broccoli, baby carrots and a rich Hunter's sauce.

10 oz Black Angus, 28-day aged steak, onion rings, flat mushrooms and fries. Served with peppercorn sauce, garlic butter or chimichurri.

Add Garlic Chilli Prawns (Surf & Turf) +€5