Ali's Bakery

Made with Callebaut Cocoa, 70% Chocolate, Lescure Butter and Organic Eggs and Flour.

Fudgy, gooey brownies made with chocolate orange.

Hand-made all butter pastry shell, lemon curd filling, Swiss meringue topping. Allergens: Gluten, milk, egg

Shortcrust pastry shell with jam, frangipane and flaked almonds. Contains Cereals Containing Gluten, Eggs, Milk & Nuts

Lightly whipped cream cheese and cream with crushed Maltesers. Allergies: wheat, dairy, soya

Lemon drizzle cake baked freshly in store daily.

Selection of plain scones and fruit scones.

Box of 12 light, fluffy vanilla sponge cupcakes topped with a vegan-friendly icing and colourful sprinkles.

All-butter shortcrust pastry filled with Belgian white chocolate ganache and raspberries. Allergens: Egg, Soyabean, Milk, Sulphur Dioxide, Lupin, Gluten Wheat, Gluten Barley. Made in kitchen that handles nuts and other allergens.

Creamy rich milk chocolate fudge loaded with biscoff, mini marshmallows.

Oreo crumb base, fudgy Oreo sandwich brownie, Cookies & Cream ganache and Oreo chunks.

Chocolate sponge filled with Chantilly cream, buttercream icing, chocolate ganache and Oreo chunks.

Homemade traditional apple tart with short crust pastry filled with freshly cut apple, suitable for up to 6 people.

Red velvet sponge with cream cheese frosting and red velvet crumb.

Lightly whipped cream cheese and cream with crushed Maltesers. Allergies: wheat, dairy, soya

Crunchy Buttery Biscoff Base topped with fudgy brownie swirled with Biscoff spread and Biscoff chunks.

Moist coffee sensation cake topped with coffee fudge icing decorated with nut crunch caramel.

Carrot cake packed with fresh carrots, walnuts, topped with cream cheese frosting.

Vanilla cupcakes frosted with vanilla buttercream.

Homemade Brown Soda Bread with buttermilk, normally with seeds. Ingredients: wholemeal white flour, salt, baking soda, Irish buttermilk, sugar, mix 7 seed.

Lightly whipped cream cheese and cream with crushed Maltesers. Allergies: wheat, dairy, soya

Brownie swirled & drizzled with rich, scratch-made salted caramel.

Light, fluffy vanilla sponge cupcakes topped with icing and colourful sprinkles.

Brownie base topped with chewy, malty, crispy Caramel Cornflake Crunch.

Rich, moist chocolate sponge topped with cream cheese icing, chocolate ganache drizzle.

Vanilla lotus Biscoff & Salted Caramel Cheesecake, lightly whipped cream cheese and cream with crushed Maltesers. Allergies: wheat, dairy, soya

Handcrafted cupcakes with buttercream design and a hidden coloured centre.

Custom edible photo cupcakes printed with edible ink on premium icing sheets.

Light cupcakes with crunchy biscuit base, filled with Biscoff mousse, finished with Biscoff buttercream, decorated with Biscoff biscuit.

The chunkiest, tastiest, gooeyest New York Cookies, freshly baked and delivered straight to your door! Mix & Match to make your perfect box of four flavours.