42 St Andrew Sq, Edinburgh EH2 2AD, UK
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Vegetarian, vegan and gluten free alternatives are available on request. Please inform us of any allergies and/or dietary requirements. Due to the seasonal nature of our menus, some dishes may change without prior notice, we apologise for any inconvenience this may cause. A discretionary service charge of 12.5% will be added to your bill.”
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sautéed new potatoes, sweetcorn, spinach, hashbrown, roast chorizo, fried egg, honey & wholegrain mustard dressing
torched feta, red peppers, chilli jam, pomegranate, toasted seeds, toasted sourdough
English muffin, baby spinach, poached eggs, hollandaise sauce
English muffin, Virginia cured bacon, poached eggs, hollandaise sauce
pork sausage, back bacon, Virginia cured bacon, Stornoway black pudding, Campbell's haggis, fried egg, potato scone, baked beans, roasted cherry tomatoes, mushrooms, buttered toasted sourdough
toasted sourdough, croissant, selection of Scottish cheeses, pastrami, wild venison green pepper salami, served with your choice of butter or margarine
English muffin, Scottish cured salmon, poached eggs, hollandaise sauce
fruit or plain scone, clotted cream & selection of jams
Made for sharing - fresh cream, raspberries, oats, honey heather, Glengoyne 12 whisky (optional)
Layered vanilla sponge, zesty lemon & popping candy frosting, lemon glaze, Edinburgh Rock pieces, freeze dried raspberries.
Scottish whisky custard mousse, strawberry jam ripple, dried raspberries, toasted almonds
Edinburgh Rhubarb gin curd, torched italian meringue
The Grand Afternoon Tea, with a glass of house Champagne
Served with your choice of speciality coffee or loose leaf tea
Clotted cream, raspberry jam & salted butter
please speak to a member of staff for more information
seasonal berries, cinnamon butter, maple syrup (add Virginia cured bacon +£3.5)
add Virginia cured bacon +£3.50
served with your choice of Scottish honey or maple syrup, fresh berries
selection of fresh fruit
served with your choice of Scottish honey or maple syrup, homemade granola, mixed fruits, vegan coconut yoghurt
served with your choice of butter or margarine, selection of preserves
served with your choice of butter or margarine, selection of preserves
Speciality Jing Tea loose leaf tea, single garden origin
Speciality Jing Tea loose leaf tea, single garden origin
Speciality Jing Tea loose leaf tea, single garden origin
Speciality Jing Tea loose leaf tea, single garden origin
Speciality Jing Tea loose leaf tea, single garden origin
Speciality Jing Tea loose leaf tea, single garden origin
Speciality Jing Tea loose leaf tea, single garden origin
Speciality Jing Tea loose leaf tea, single garden origin
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