The Magnum

Served with Fresh Berries, Fruit Coulis and Chocolate Soil

Poached Rhubarb, Pistachio and Almond Crumb

Celery Ribbons, Assorted Wafers, Grapes, Quince and Bramley Apple Chutney

Butterscotch Sauce and Vanilla Ice Cream

Dark Chocolate Mousse, Salted Caramel, Toasted Hazelnuts, Mango Sorbet, Honeycomb

Vanilla Ice Cream, Shot of Espresso and a Liquor of Choice

Sweet chili Sauce, Frisée

Creamy Slaw

Served with Rye Bread and butter

Jersey Royal Potatoes, Broccolini, Watercress Velouté

Asparagus, Ricotta, Courgette, Lemon

Venison Haggis, Beets, Jerusalem Artichoke, Jus

Apple, Hazelnut

Avocado, Orange, Trout Roe, Cucumber

Jerusalem Artichoke, Walnut, Sunflower Seeds

Brioche, Fig, Chestnut

Served with all the Trimmings

Fennel, Crayfish, Tomato, Buttermilk Sauce, Saffron Potato, Leeks

Monkfish upgrade +£10

Cranberry and Chestnut Quinoa, Radicchio Salad, Herb Crumb

Wholegrain Mustard Mash, Savoy cabbage, Carrot

Sea Buckthorn, Mint

Chantilly Cream

Brandy Sauce

Chocolate, Orange, Pear

Romaine Lettuce, Anchovies, Garlic Croutons, Parmesan, Crispy Bacon (add Buttermilk fried chicken for £5.90)

add Buttermilk fried chicken +£5.90

Clapshot, Parsnip Crisps, Green Peppercorn & Whisky Dipping Sauce

Served with Romesco Sauce

Served with Serrano Ham and Cranberry sauce

Garlic Butter, Crispy Fried Shallots

Charred on the Hob, Sprinkled with Smoked Maldon Sea Salt

Freshly grated Parmesan, Miso Creme Fraiche

Asian Cucumber Salad, Gochujang Mayo, Sesame Seeds

Large Andalucian Green Olives

Creamy Leeks, Fennel and Pink Grapefruit, Pine Nuts

Homemade and served with Fresh Bread and Butter

Roasted Cauliflower Puree, Compressed Apple, Chicken Skin Crumb and Watercress salad

Delicate Flakes of Smoked Haddock, Potato, Leek and Cream, served with Rye Bread and Butter

Crispy Hen's Egg, Hazelnut Brown Butter, Frisee

Clapshot, Chives, Parsnip Crisps, with Highland Park 12 Green Peppercorn Sauce

Potato Pave, Grilled Baby Gem, Charred Corn Salsa, Lemon Thyme Chicken Butter Sauce

Mangetout, Wilted Baby Spinach, Nduja Crumb, Coconut-Lemongrass Tomato Sauce

Wild Garlic, Spring Peas, Asparagus, Whipped Ricotta, Crispy Courgette, Lemon-infused Olive Oil

Skin-on-Fries, Home-Made Tartar Sauce, Lemon, Creamy Mint Peas, Rocket and Pickled Shallot Salad

Soy and Honey-glazed Streaky Bacon, Lettuce, Pickles, Red Onion, Melted Cheddar, House Burger Sauce, and Skin-On Fries

Cherry Tomatoes, Dressed Lambs Lettuce

Mini Shepherd's Pie, Jersey Royal Potatoes, Grilled Courgette, Pea & Wild Garlic Puree, Mint-infused Jus

Roast Potatoes, Yorkshire Pudding, Roasted Root Vegetables, Broccolini, Gravy, Horseradish Sauce

Roasted Fennel, Poached Rhubarb, Pickled Golden Raisins, Crushed Jersey Royal Potatoes, Watercress Veloute