Unit 5, Bridge St, Townparks, Swords, Co. Dublin, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Dear Customer, Please read the Allergens List below and inform the Restaurant and we will be happy to assist you.”
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Pureed Chickpeas, Tahini, Lemon Juice, Garlic, Olive Oil.
Grilled Aubergine Puree, Tahini, Lemon Juice, Garlic, Olive Oil.
Grilled Aubergine Puree, Tahini, Lemon Juice, Garlic, Olive Oil and Fresh Bread.
Mixed Crispy Balls of Ground Chickpeas and Broad Beans with Garlic Sauce.
With Chilli, Garlic, Lemon Juice, Coriander, Louisiana Sauce and Garlic Sauce.
Served with Chilli, Coriander, Garlic, Olive Oil and Garlic Sauce.
Cracked Wheat and Spiced meat Shell Filled with Seasoned Minced Lamb and Pine Nuts and Tzatziki.
Baked Parcels Filled with Spinach, Onion, Tomato and Tzatziki dip.
Lemon wedge and Lemon Garlic Sauce.
Pureed Chickpeas, Tahini, Lemon Juice, Garlic, Olive Oil and Homemade Bread.
In Garlic Butter, Lemon Juice and Garlic Sauce.
Grilled Halloumi Cheese and fresh salad with Balsamic Dressing.
Lettuce, Tomato, Cucumber, Carrots, Scallion, Pomegranate and Toasted Croutons with House Dressing.
In Garlic Butter, Lemon Juice and Garlic Sauce.
Stuffed Vine Leaves with Rice, Tomato, Parsley, Lemon Juice and Olive Oil.
Tomatoes, Parsley, Scallions, Mint, Cracked Wheat with lemon Dressing.
Grilled Salmon, Gambas, Hake and Calamari Served with Salad, Rice, Spiced Potato or Bread and Lemon Garlic Sauce.
Sirloin Cubes, Chicken Shish, Kofta, Mixed Shawarma, Oriental Rice, Salad, Bread, Spiced Tomato Sauce and Garlic Sauce.
Served with Seeded Buns, Salad, Homemade Fries and Garlic Aioli.
Grilled Fillet of Seabass, Served with Rice or Spiced Potato, Herb Butter and Lemon Garlic Sauce.
Grilled Sirloin Steak served with Homemade Fries, Salad and Pepper Sauce.
Kofta and Chicken Shish with Lemon Garlic Sauce and Fresh Bread or Rice.
With Oriental Spices served with Oriental Rice or Spiced Potatoes Cubes.
Served with Cheese, Seeded Buns, Salad, Homemade Fries and Garlic Aioli.
Marinated Gambas Served with Homemade Fries and Lemon Garlic Sauce.
Grilled Hake, Served with Rice or Spiced Potato, Herb Butter and Lemon Garlic Sauce.
Marinated Chicken Fillet cubes, Garlic, Lemon with Rice or Fresh Bread.
Grilled Salmon, Served with Rice or Spiced Potato, Herb Butter and Lemon Garlic Sauce.
Combination of Sirloin Cubes, Chicken Shish and Kofta with Salad and Bread or Rice.
Grilled Skewered Spiced Minced Meat, Parsley, Onion with Salad and Fresh Bread or Rice.
Mixed Lamb and Chicken Shawarma, Salad, Homemade Bread and Garlic Sauce.
Marinated Flakes of Lamb, Salad, Homemade Bread and Garlic Sauce.
Marinated Flakes of Chicken, Salad, Homemade Bread and Garlic Sauce.
Filo Pastries filled with mixed Nuts and Sucked in a Syrup.
Traditional Turkish Sweets with different flavours.
Rolled soft Morang and Raspberries topped with Hazel Nut and Strawberry Sauce.
Falafel, Hummus, Spinach Fatayer, Spiced Potato, Vine Leaves, Fatoush Salad and Fresh Bread.
Kofta Meatballs, Potatoes Cubes in Tomato Sauce and Vermicelli Rice.
Sautéed Courgette, Aubergine, Peppers, Potatoes in Tomato Sauce and Vermicelli Rice.
Served with Chips, Ketchup and a 200ml Juice.
Served with Chips, Ketchup and a 200ml Juice.
Served with Chips, Ketchup and a 200ml Juice.
Served with Chips, Ketchup and a 200ml Juice.
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