The Bonham

whipped crowdie, chicory & walnuts

Spiced apple & gingerbread

coconut foam, tempered tomato coulis, curry leaves & garlic dust

walnuts & pickled celery

hazelnut, pistachios, Yuri Suke, red onion pearls

spiced apple & gingerbread

parsley & smoked butter mash, king oyster mushroom

dal, cauliflower popcorn, smoked oil, nasturtium leaf

Parmesan scone

hazelnut, pistachios, Yuri Suke cucumber, red onion pearls

spiced pear, candied clementine, coastal herbs

blackcurrant ketchup, dark chocolate, dried cranberries

port-roasted fig, brioche, forage winter mushrooms

confit leek, lemon purée, buttermilk & nasturtium oil, keta caviar

apple, celeriac, Katy Rodger's crème fraiche

Drambuie & stem ginger custard, candied orange

spiced apple & gingerbread, shortbread finger

frozen grapes, chutney, Arran oaties

aerated Butterscotch sauce, vanilla ice cream

hand cut chips, cherry tomatoes, king oyster mushroom, onion ring, pink peppercorn sauce

carrot purée, braised baby fennel, Scottish langoustine oil

onion stuffing, duck fat roast potatoes & the trimmings

parsley skirlie, smoked potato mash, bourguignon garnish

black truffle & potato foam, heritage crispy carrot

salsify, potato rosti, pickled red cabbage, savoy cabbage, hazelnuts

wilted spinach, candied walnuts, purple stem broccoli

saffron parmentière potatoes, Scottish shellfish velouté, charred spring onion

Frozen grapes, Arran oatcakes, spiced pear & apple chutney

Spiced apple & gingerbread

thyme meringue, honeycombe, vanilla ice cream