Wine bar★ 4.6 (301)

Spry Wines

Name: Spry Wines
Address: 1 Haddington Pl, Edinburgh EH7 4AE, UK, Edinburgh, GB
Telephone: 0131 557 0005

1 Haddington Pl, Edinburgh EH7 4AE, UK

854 m from centre· 10 min walk

Book a table — online Website Directions — Google Maps See the menu we readLast read 23 Jul 2026

FreeFromly is a discovery tool, not a safety guarantee.

These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.

Optional add-ons may contain tree nuts, dairy and fish. Sauces, dressings, spreads and other extras are added on request and may not appear in a dish's own tags.

The restaurant's own note

Filter this menu

Food

Roasted Pink Fir potatoes with hazelnut cream and leek salsa verde

£9.50

VeganVegetarianContains tree nuts

Ricotta and walnut cappelletti with pumpkin cream and crispy sage

£18

VegetarianContains eggContains dairyContains glutenContains tree nuts

Clava Brie with toasted fruitcake and honey

£10

VegetarianContains eggContains dairyContains gluten

Beetroot jerky

£4.50

VeganVegetarian

Rosemary salted almonds

£4.50

VeganVegetarianContains tree nuts

Boyne Valley Bán with sourdough crackers and damson jam

£8.50

VegetarianContains dairyContains gluten

Brown butter madeleine with butterscotch and bay crème fraiche

£8.50

VegetarianContains eggContains dairyContains gluten

Half partridge with medlar jus and dukkah coated carrots

£22

Contains tree nuts

Lanark Blue with sourdough crackers and membrillo

£9

VegetarianContains dairyContains gluten

Ante sourdough with whipped butter and black garlic salt

£4.50

VegetarianContains dairyContains gluten

Winter slaw with fennel vinaigrette and orange

£9

VeganVegetarian

Crab and jerusalem artichoke on a sourdough crumpet with buttered kale

£17

Contains dairyContains glutenContains shellfish

Caramelised onion and coco bean dip with purple sprouting broccoli

£9.50

VeganVegetarian

Spiced chestnut ice cream with Barebones chocolate sauce and ginger snap

£8

VegetarianContains dairyContains glutenContains tree nuts

Halibut mosaic with horseradish sauce and garlic crisps

£15

Contains fish

Pork salami with pickled asparagus

£8

No allergen info on the menu

Very fresh cheese in bergamot olive oil

£8.50

VegetarianContains dairy

Pitted gordal olives

£4.50

VeganVegetarian

Barley and swede risotto with salted leeks and Spenwood

£19

VegetarianContains dairyContains gluten

Venison salami with wild garlic capers

£9

No allergen info on the menu

Spry Wines

Food

Roasted Pink Fir potatoes with hazelnut cream and leek salsa verde

Ricotta and walnut cappelletti with pumpkin cream and crispy sage

Clava Brie with toasted fruitcake and honey

Beetroot jerky

Rosemary salted almonds

Boyne Valley Bán with sourdough crackers and damson jam

Brown butter madeleine with butterscotch and bay crème fraiche

Half partridge with medlar jus and dukkah coated carrots

Lanark Blue with sourdough crackers and membrillo

Ante sourdough with whipped butter and black garlic salt

Winter slaw with fennel vinaigrette and orange

Crab and jerusalem artichoke on a sourdough crumpet with buttered kale

Caramelised onion and coco bean dip with purple sprouting broccoli

Spiced chestnut ice cream with Barebones chocolate sauce and ginger snap

Halibut mosaic with horseradish sauce and garlic crisps

Pork salami with pickled asparagus

Very fresh cheese in bergamot olive oil

Pitted gordal olives

Barley and swede risotto with salted leeks and Spenwood

Venison salami with wild garlic capers

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