Scotts Kitchen

Elderflower cordial, fresh lime juice, soda water and mint

served cold (330 ml)

Smoked back bacon, Lorne sausage, poached egg, black pudding, haggis, potato scone, tomato, Scotts beans, mushroom, and artisan sourdough

Veggie haggis, potato scone, poached egg, spinach, tomato, Scotts beans, mushroom and artisan sourdough. Available with silken tofu eggs

Free-range eggs in a tomato and roasted red pepper sauce, cumin, smoked paprika, harrisa, fresh herbs, toasted sourdough

Two perfectly poached eggs on a toasted muffin, topped with our classic hollandaise & spinach

Fully loaded brioche bap with smoked back bacon, Lorne sausage and poached egg

Served with smoked back bacon, maple syrup and cinnamon sugar

or seasonal berries and vanilla cream

Seasonal berry compote, nut granola, natural soya yoghurt and toasted coconut

Smashed avocado, red onion, cherry tomatoes, chilli flakes topped with vegan feta on freshly baked sourdough

served with whipped cream and homemade jam

please ask your server

with cream cheese frosting

Absolut vodka, Big Tom and all the trimmings

Kahlua, vodka, double shot espresso, and homemade sugar syrup

fresh orange juice topped with sparkling wine

Glengoyne 12 YO (40%) and double shot coffee, finished with whipped cream

Add a flavoured syrup Vanilla or Caramel +50p. Decaf available. Add Coconut or Oat milk +50p

Add whipped cream +70p, Add marshmallows +70p, Add 25ml liqueur +£4.50

Slowly cooked with red wine, seasonal vegetables and fresh herbs & creamy mash potatoes. May contain shot.

Scottish smoked haddock, leek, potato and cream chowder, with freshly baked sourdough bread

Traditional award-winning Scottish haggis, neeps and tatties with a rich thyme jus. Add a dram of Glengoyne 12 YO for +£6.95

served with chive cream sauce. Add a dram of Glengoyne 12 YO for +£6.95

Chicken, bacon, lettuce, tomato, egg mayo. Recommend with our skin on fries +£2.

Grass fed flat iron steak, caramelised onions, miso mayo, rocket. Recommend with our skin on fries +£2.

Seasonal spiced vegetables with mozzarella & side salad

In an artisan bap with tomatoes, baby gem lettuce, homemade coleslaw, homemade burger sauce, sliced gherkins. Served with skin on fries. Add cheese, bacon or haggis +£3 each.

In an artisan bap with tomatoes, baby gem lettuce, homemade coleslaw, homemade burger sauce, sliced gherkins. Served with skin on fries.

Served on fresh leaf and herb potato salad with lemon and caper vinaigrette

Baby gem, Parmesan Reggiano, anchovies, homemade Caesar dressing and herb croutons. Add chicken for £4

served with Scotts houmous and olive tapenade

Scottish smoked haddock, leek, potato and cream chowder, served with freshly baked sourdough bread

Our homemade soup of the day, served with freshly baked sourdough or oatcakes. Or upgrade to a cheese and herb scone for +£3.95

Served with side salad and topped with homemade sweet chilli jam and tzatziki

Served with homemade tartare sauce

Whipped vegan feta and toasted hazelnuts

Served with sweet onion chutney and oatcakes

Add parmesan +£2 Add rosemary and garlic salt +£1

With herb crumb. Add chorizo +£3

With cherry tomatoes and vinaigrette