30-32 Bread St, Edinburgh EH3 9AF, UK
FreeFromly is a discovery tool, not a safety guarantee.
These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Please inform your waiter of any food allergies or dietary requirements you may have. Scan the QR code for allergy and nutrional information on each dish. We cannot guarantee that there will not be traces of other products due to the nature of our production area.”
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toasted sourdough, thick-cut mesquite smoked bacon, maple glaze & poached eggs
smashed croissant, avocado, poached eggs, rocket, parmesan
with coconut yoghurt (vg/df)
with coconut yoghurt, berries & honey (v/df) or dry cured crispy bacon & maple syrup
freshly baked croissant, cured meats, cheese, toast & preserves
vegetarian sausage & haggis, roast field mushrooms, tattie scones, baked beans, eggs, bloomer toast (v)
Smoked back bacon, pork sausage, tattie scones, baked beans, field mushrooms, haggis, eggs & bloomer toast
1 filling / 2 fillings. Choice of: smoked back bacon, pork sausages, veggie sausage, haggis, veggie haggis, black pudding, Scottish egg or mushroom
2 poached eggs on a toasted muffin topped with hollandaise with a choice of: smoked bacon, haggis, veggie haggis, black pudding, spinach (v) or hot cedar in housesmoked salmon
2 eggs, poached, fried or scrambled on toasted bloomer (v)
Choose from: Breakfast Blend, Earl Grey, Chamomile, Green, Mint or Rooibos
crisp fried tattie tots, chorizo, roasted red pepper, fried egg, saffron alioli & chives
crisp fried tattie tots, Stornoway black pudding, haggis, St Andrews cheddar & fried egg
crisp fried tattie tots, slow cooked mexican beans, avocado cream, mozzarella & spring onion (vg)
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