Pho

large crispy spring roll of king prawn, crab & pork with nước chấm dipping sauce

fresh rice paper rolls with herbs, vermicelli & pickle

in soy sauce, with or without fresh red chillies

served with lettuce & herbs to wrap & dip

served with lettuce & herbs to wrap & dip

seasoned, crispy chicken wings with sriracha

savoury crispy pancake with rice papers & herbs (evening only)

served with lettuce & herbs to wrap & dip

beef wrapped in betel leaves, with rice vermicelli sheets & nước chấm

stir fried morning glory (water spinach) in garlic, with or without fresh red chillies

tender fried baby squid with a salt, pepper & lime dip

thinly sliced steak

breast meat in chicken broth

enoki, shiitake & button mushroom, chicken or veg broth

tender beef brisket slow cooked in our broth

chicken or veg broth

chicken or veg broth

gluten free beer made from barley malt where the gluten has been removed to 20ppm or less of gluten

crisp & hoppy

hazy & juicy

our signature cocktail; white rum, mint, lime & soda

Hà Nội vodka, iced Vietnamese coffee & condensed milk

with Asian herbs, peppers & a chilli ginger dressing

crunchy green papaya salad with peanuts & prawn crackers

as above minus the chicken

with red chillies, Vietnamese herbs, roasted coconut & peanuts

spicy mango salad topped with pork, dried shrimp & peanuts

aromatic, spicy wok-fried broken rice. + Add a fried egg for £1.25

add fried egg +£1.25

with a chilli shrimp paste

Venezie, Italy, 10.5%

rich, fragrant Vietnamese curry, with veggies & mushrooms

rich, fragrant Vietnamese curry, with veggies & mushrooms

rich, fragrant Vietnamese curry, with veggies & mushrooms

a Hà Nội classic; vermicelli noodles in a rich tomato & crab broth with wafer thin steak & tofu

king prawns, chicken & flash fried steak with garlic in beef broth. 25p donated to the Christina Noble Children's Foundation in Vietnam

brisket, enoki & button mushrooms, creamy egg yolk, in beef broth

rice noodles with grilled fish marinated in turmeric with dill, green onion, peanuts & prawn crackers

muddled lime & mint, homemade lemonade & soda, served over crushed ice, garnished with fresh mint

rich Vietnamese coffee served black or with condensed milk. 10p donated to the Christina Noble Children's Foundation in Vietnam

straight, over ice / with fresh pineapple juice

all made to order, various combinations of apple, mint, lime, ginger, beetroot, carrot, coconut, pineapple, kale, spinach, cucumber, orange

a choice of rice topped with wok-fried Chinese leaf, radish, cucumber & pickles, finished with peanuts, herbs, fresh chillies & nước chấm

with sweet chilli sauce

with sweet chilli sauce