W Pier, Howth, Dublin, Ireland
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“We do our best to keep our foods separate as much as possible but we cannot guarantee 100% that cross contamination will not happen.”
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Squid rings with fresh chilli, garlic & chorizo. Contains pork.
Lightly floured, deep fried squid rings with a blue cheese dip
Cooked in lemon & garlic butter
Irish rope mussels cooked in a white wine sauce with garlic, shallots & cream, served with homemade brown bread
Cooked in an Irish Whisky butter
Paella rice, chorizo, mussels, gambas, squid rings & smoked coley
Calamari, scampi & fried vegetables with chips
Selection of mixed prawns and mussels in a white wine & cream sauce, served with homemade brown bread. Also available Large for €35.00.
Crab meat in mayonnaise with herbs, served on homemade brown bread
Rich creamy soup with squid, mussels, smoked coley & prawns, served with homemade brown bread
Lightly spiced fish soup with apples, peppers, prawns, mussels & salmon, served with homemade brown bread
Delicious garlic potatoes
Fried potatoes served in a spicy tomato sauce, served with an aioli dip
With onion, tomato and dressing
With Kalamata olives, onion, tomato and feta cheese
Potatoes fried with chorizo. Contains pork.
The humble bowl of hand cut chips
Whole gambas cooked in chilli, ginger & garlic butter
Cooked in a sizzling hot and spicy roast red pepper sauce
Lightly floured and fried, served with marie rose sauce
Fresh bread with Kalamata & Chupadedos olives
Served with a choice of Louisiana hot sauce (7,10), Teriyaki sauce (1a,10) or BBQ sauce (1c,10). All served with a dip.
Fresh monkfish and prawns in a rich Thai chilli, ginger, garlic and coconut milk sauce, served with boiled rice
Locally caught fresh white fish, deep fried in a beer batter, served with home cut chips and tartare sauce
Cooked in a creamy white wine sherry & tarragon sauce with chorizo & sundried tomatoes. Contains pork.
Fresh salmon in teriyaki sauce, served with boiled rice & fresh lime
Cooked in a creamy white wine reduction with parmesan
Approx. 500g, cooked in the shell with garlic butter, served with a side of your choice
Served with lemon wedges and Tabasco sauce
Seafood · €€ · ★ 4.3
16 mains · 26 sides
Peanut-free · Mollusc-free · Shellfish-free +4
74 m away · 1 min walk
Seafood · €€€ · ★ 4.5
7 mains · 10 sides
Vegetarian · Vegan
112 m away · 1 min walk
Seafood · ★ 4.6
17 mains · 12 sides
Vegan · Vegetarian
132 m away · 2 min walk
Seafood · €€ · ★ 4.4
14 mains · 21 sides
Fish-free · Peanut-free · Mollusc-free +4
135 m away · 2 min walk
Seafood · €€ · ★ 4.3
18 mains · 30 sides
Vegetarian · Vegan
272 m away · 3 min walk
Seafood · €€ · ★ 4.3
4 mains · 17 sides
Egg-free · Soy-free · Fish-free +14
338 m away · 4 min walk