Beshoffs The Market

Naked oysters on the half shell

Naked oysters on the half shell

Tomato Salsa

Garlic Butter

Aioli

Lemon & Chilli

Lemon Butter

with Rosemary and Sea Salt

with Kale Pesto

Marinière

Steamed Asian Greens, Soy and Chilli Dressing

Asparagus, Sauce Vierge

Ponzu Dressing

Mushy Peas, Tartar Sauce

Clams, Prawns, Mussels, Chilli, Olive Oil

Brioche Bun, Celeriac Slaw, Sriracha Mayo

with Garlic Parsley Butter or Thermidor Style

Classic Meunière

Home Made Brown Bread

A delightful mix of Fresh Crab Aioli, Irish Organic Smoked Salmon, Gambas and Tiger Prawns finished with a tangy Marie Rose Sauce and a pop of lemon and parsely. Serves 4

w/ Japanese Dressing, served as a plate of three

w/ Baked Spinach & Herb Butter, served as a plate of three

w/ Hogwash Dressing, served as a plate of three

Peppercorn Sauce, Chips (100% Irish Beef)

Grilled Tofu, Charred Pak Choi and Sesame

Half Lobster, Crab Claws, Razor Clams, Mussels, Prawns (serves 2)

Lobster Half, Crab, Prawns, Mussels, Oysters, Organic Smoked Salmon (serves 4 as a starter or 2 as mains)