31-35 Grassmarket, Edinburgh EH1 2HS, UK
Last read 23 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“All our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information is available, please ask a team member for details.”
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crusty bread
sweet sriracha sauce
pea & pine nut pesto, confit tomatoes, basil oil & crostini (£6 supplement for set menu)
spicy soy sauce
tarragon aioli, crispy bread
spicy soy sauce
fondant potatoes, pea & mint purée, aubergine tapenade, green beans, coriander oil & jus (£7 supplement for set menu)
tiger prawns, udon noodles, bok choi, sesame, chilli & lemongrass broth
spinach, sugo, olives, parmesan & toasted pine nuts
Sheese feta & sun-blush tomato salad
stuffed with haggis & wrapped in smoked bacon, with crushed neeps & carrots, dauphinoise potatoes, tenderstem broccoli & whisky sauce
Prime 6oz steak burger, beef tomato, baby gem lettuce, dill pickle & our house-made burger sauce
Beyond Meat vegan patty, brioche bun, beef tomato, baby gem lettuce, dill pickle, vegan mayonnaise & skin-on fries
chunky chips, peppercorn sauce, onion rings (excluded from set menu)
6oz flat iron steak, peppercorn sauce, skin-on fries
roast chicken, sweet-cured streaky bacon, beef tomato, baby gem, mayonnaise, fried egg & fries
chunky chips, peas
garlic & herb crumb
cos lettuce, parmesan, croutons, Caesar dressing
battered haddock, chunky chips, chippy sauce, caper mayo
sugo, basil, mozzarella & extra-virgin olive oil
sugo, mozzarella, 'nduja, red onion, sriracha honey
sun-blush tomato, red onion, rocket
prosciutto, sugo, basil
sugo, roasted pepper, onion, sweetcorn
balsamic glaze
cos lettuce, parmesan, croutons, Caesar dressing
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