Madame Pho (St Anne's Square)

Curry with king prawns, coconut milk, steamed rice.

Rich medium spiced curry with creamy coconut milk. Served with steamed rice.

Coconut curry, served with steamed rice.

Fresh softened rice paper rolls with herbs, rice vermicelli, shredded lettuce, cucumber, pickled daikon and carrot, served with homemade peanut sauce.

Caramelised fried crispy chicken wings served with sriracha mayo.

Crispy cauliflower florets tossed in our salted chilli seasoning served with vegan sriracha mayo.

Pan fried chicken dumpling served with sweet chilli sauce.

Served with nuoc cham sweet chilli dipping sauce.

Chargrilled satay chicken skewers served with a peanut dipping sauce.

Deep fried spring rolls served with lettuce gem to dip into homemade nuoc cham sweet chilli sauce. (Vegan dipping sauce available)

Wok fried with fresh chillies, chilli salt & onions served with sriracha mayo. (Vegan dipping sauce available)

Traditional Pho, rice noodles, lime, chilli, fresh herbs, beef brisket.

Pho with crispy BBQ pork neck.

Combo house pho with medium rare sliced beef, beef meatballs, chicken and prawn. Items cannot be substituted.

Tofu, broccoli + eggplant in a vegan broth.

Crispy BBQ pork neck, Vietnamese ham, pate, pickled carrots & daikon, cucumber, coriander & mayo.

Crispy tofu, eggplant, pickled carrots & daikon, cucumber, coriander & vegan mayo.

Chargrilled chicken, pickled carrots & daikon, cucumber, coriander & mayo.

Ga Nuong. Served with crispy fried egg, pickled carrots, daikon & coconut curry.

Crispy Tofu, Broccoli & Eggplant Rice Plate.

Ga Nuong. Vermicelli noodle bowl with nuoc cham chilli sauce.

Vermicelli noodle bowl with tofu and eggplant.

With coconut ice cream.

Coconut ice cream with a shot of Vietnamese espresso.

Mango, Coconut.

Traditional Vietnamese coffee with sweetened condensed milk.

330ml can

330ml can (Lemon, Blood Orange)

Still or sparkling.

Green, Roobios, Chai.