House of Zen

With shiitake mushroom, black fungus and bamboo shoot

With fresh hand pulled shredded chicken

Stir-fried with fresh scallion, Five Spices and chilli

Minced prawn as crispy balls with homemade sweet chilli sauce

With Lamb Lettuces, Sakura micro cress, pine nut and pomelo in homemade chilli, coriander dressing

Served with homemade sweet and chilli sauce

With kumquat flavour

With Lamb Lettuces, Sakura micro cress, pine nut and pomelo in homemade chilli, coriander dressing

With fungus and goji berry

With fresh hand pulled shredded chicken

With Lamb Lettuces, Sakura micro cress, pine nut and pomelo in homemade sweet chilli mint dressing

Served with garlic and coriander soya sauce

Steamed prawn dumplings with chilli soya dip (Contains pork)

Deep fried succulent king prawns with birds-eye chilli and curry leaves

Coated with honey and plum glaze

With almond flakes

Lightly flavoured in curry

Steamed, minced chicken dumpling with chilli soya dip

A chicken skewer served with salad vegetables and spicy satay sauce

Served with salad vegetables and served with gluten free soya sauce

Served with salad vegetables and served with gluten free soya sauce

Filled with diced chicken, spicy blackbean, assorted mushrooms and Asian greens

Filled with stir fried spicy black bean, assorted mushrooms and Asian greens

surcharge for udon noodles side +£1.50

surcharge for soft noodles side +£1.50

With mushroom, chilli and onion

With a slight Sichuan peppercorn flavour

Marinated with assorted herbs and ginger, served with homemade Wasabi black pepper sauce on a sizzling plate

surcharge for dishes including fillet of beef +£5

Asparagus, edamame beans, lotus root, fresh chilli

With passionfruit mayonnaise

Crispy Cantonese roasted duck served with homemade Hoisin sauce

With shallot yellow bean miso sauce

Aubergine, asparagus, mushroom & Bonito fish flake

Slow braised pork belly with long beans and truffle sauce

Wok-fried king prawns with chilli pepper and cashew nut

Smoky flavour, black truffle barbecued sauce

With sweet and sour pomegranate Tangyang sauce and wasabi mayo

surcharge for dishes including monkfish +£5

With diced mango and chilli lemon sauce

Sichuan peppercorn, chilli, beansprouts, chinese leaves

Asparagus wrapped in sliced rib-eye steak, served with black pepper sauce on a sizzling plate

Fresh aubergine stuffed with minced pork and prawn, pan fried and served with sweet soya sesame sauce

Lightly battered diced chicken served in a rich velvety molasses style sauce with kumquats and confit cherry tomatoes

Vegetable oil, gluten free soy sauce, sugar, salt, garlic, sesame oil and MSG

Vegetable oil, plum sauce, gluten free soya sauce, sesame oil and MSG

Vegetable oil, gluten free soya sauce, sugar, salt, garlic, sesame oil and MSG

Vegetable oil, gluten free soya sauce, sugar, salt, garlic, chilli, black bean, sesame oil and MSG

Lightly battered and served with gluten free soya sauce

Light and refreshing

With choice of boiled rice, egg fried rice or chips

Served with Black Pepper Sauce and choice of boiled rice, egg fried rice or chips

With choice of boiled rice, egg fried rice or chips

With diced mango and chilli lemon sauce, with choice of boiled rice, egg fried rice or chips

With choice of boiled rice, egg fried rice or chips

With choice of boiled rice, egg fried rice or chips

Crispy Cantonese roasted duck served with homemade Hoisin sauce, with choice of boiled rice, egg fried rice or chips

With choice of boiled rice, egg fried rice or chips

With choice of boiled rice, egg fried rice or chips

With passionfruit mayonnaise, with choice of boiled rice, egg fried rice or chips

With choice of boiled rice, egg fried rice or chips

With choice of boiled rice, egg fried rice or chips

With choice of boiled rice, egg fried rice or chips

With asparagus, lotus root, lily bulb and macadamia nut, with choice of boiled rice, egg fried rice or chips

King prawns, squid and soft shell crab

Deep fried aubergine served with a sweet soya sesame sauce

With asparagus, lotus root, lily bulb and macadamia nut

Steamed prawn/chicken dumplings sharing option in Signature Menu

With shredded scallion, cucumber, homemade Hoisin sauce and traditional pancake

Filled with stir-fried minced King prawns, scallop, crab meat, assorted mushrooms and Asian greens

Filled with stir-fried spicy black bean assorted mushroom and Asian greens