Landy's Fish and Chips

Locally produced black pudding mixed with pork sausage meat and shaped around a soft boiled egg, then coated in breadcrumbs + deep fried. Served with homemade beetroot ketchup.

2 soft tortillas filled with crisp vegetables, tomato salsa + guacamole with cajun spiced fish.

Locally produced haggis, battered + deep fried. Served with homemade beetroot ketchup.

Mac n cheese pasta encrusted in breadcrumbs + fried. Served with Landy's Slaw + homemade beetroot ketchup.

Ready to eat succulent prawns coated in a crisp batter, served with a Thai sweet chilli dip.

Cheese + tomato pizza with or without batter then launched into the fryer. Served with homemade beetroot ketchup.

Taster bites of Red, White + Black Pudding. Served with our homemade beetroot ketchup.

Whole sardine like fish lightly fried. Served with a garlic mayo dip.

Lightly barbecued pork mince battered + served with barbecue sauce dip.

Scottish veggie haggis balls, breaded + served with a sweet chilli sauce.

A Landy's childhood favourite! Rich + smoky deep fried sausages. Served with homemade beetroot ketchup.

Mini haddock fillets, coated in panko breadcrumbs + fried, to dip into our homemade tartare sauce.

Rings of squid lightly coated in seasoned flour + deep fried. Served with garlic mayonnaise + a wedge of lemon.

Locally produced haggis, wrapped in a crisp pastry and served with a sweet chilli sauce.

Pork sausages battered + deep fried. Served with homemade beetroot ketchup.

2 soft tortillas filled with crisp vegetables, tomato salsa + guacamole with cajun spiced halloumi.

Local fresh mussels, lightly steamed in a white wine, cream + garlic sauce served with crusty bread + butter.

Served with lemon + herb butter, twice cooked chips + tartare sauce.

Served with twice cooked chips + chipotle mayo.

Served with twice cooked chips + tartare sauce.

Looks like and tastes like fish but with no fish! Soya + vegetable proteins wrapped in golden panko breadcrumbs + tartare sauce.

Twice cooked chips with a toasted white roll + lashings of butter. A guilty pleasure.

A guilty pleasure.

Breaded haddock goujons, Whitby scampi, squid rings and whitebait. Served with our twice cooked chips, tartare sauce + lemon.

9 whole tail pieces of breaded scampi served with our twice cooked chips, tartare sauce + lemon.

Locally produced steamed Haggis served with mashed potatoes and bashed turnip. Also available in Veggie haggis on request.

Tender pieces of braised steak, slow cooked in gravy and encased in pastry. Served with garden peas + twice cooked chips or mash.

Fried breaded chicken escalope served with a garlic + herb butter, twice cooked chips + Landy's slaw.

Plant based vegan fish patty served with vegan cheese on a toasted brioche bun with tomato + cos lettuce. Served with twice cooked chips.

Comfort food at its finest! Macaroni in a creamy cheddar cheese sauce topped with toasted breadcrumbs and served with our twice cooked chips + Landy's slaw.

A 6oz Aberdeen Angus steak burger, chargrilled + served on a toasted brioche bun with lettuce, tomato, mayonnaise + relish. Served with twice cooked chips + Landy's slaw.

A British classic. Buttery biscuit base topped with thick caramel sauce, banana + whipped cream, served with whippy ice cream.

Soft whippy ice cream topped with either raspberry, caramel or chocolate sauce + a wafer.

Drizzled with chocolate sauce + served with whippy ice cream.

A dark, dense sponge cake soaked in toffee sauce and served with whippy ice cream.

Mars chocolate bar battered + deep fried, served with whippy ice cream + raspberry sauce.

For something fresh, light + zingy, our raspberry sorbet topped with a mixed berry compote.

A buttery shortcrust pastry filled with a refreshing zesty lemon filling.

Today's homemade choice of the day served with whippy ice cream.

Served with twice cooked chips + tartare sauce.