29-31 North Bridge, Edinburgh EH1 1SF, UK
Last read 22 Jul 2026 · always confirm current details with the restaurant.
FreeFromly is a discovery tool, not a safety guarantee.
These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Please scan for full allergen list or ask staff for details.”
Filter this menu
A guilty pleasure.
Twice cooked chips with a toasted white roll + lashings of butter. A guilty pleasure.
Mini haddock fillets, coated in panko breadcrumbs + fried, to dip into our homemade tartare sauce.
Ready to eat succulent prawns coated in a crisp batter, served with a Thai sweet chilli dip.
Locally produced haggis, wrapped in a crisp pastry and served with a sweet chilli sauce.
Whole sardine like fish lightly fried. Served with a garlic mayo dip.
Local fresh mussels, lightly steamed in a white wine, cream + garlic sauce served with crusty bread + butter.
Rings of squid lightly coated in seasoned flour + deep fried. Served with garlic mayonnaise + a wedge of lemon.
Mac n cheese pasta encrusted in breadcrumbs + fried. Served with Landy's Slaw + homemade beetroot ketchup.
Pork sausages battered + deep fried. Served with homemade beetroot ketchup.
Lightly barbecued pork mince battered + served with barbecue sauce dip.
Locally produced haggis, battered + deep fried. Served with homemade beetroot ketchup.
2 soft tortillas filled with crisp vegetables, tomato salsa + guacamole with cajun spiced fish.
Scottish veggie haggis balls, breaded + served with a sweet chilli sauce.
Taster bites of Red, White + Black Pudding. Served with our homemade beetroot ketchup.
Locally produced black pudding mixed with pork sausage meat and shaped around a soft boiled egg, then coated in breadcrumbs + deep fried. Served with homemade beetroot ketchup.
Cheese + tomato pizza with or without batter then launched into the fryer. Served with homemade beetroot ketchup.
A Landy's childhood favourite! Rich + smoky deep fried sausages. Served with homemade beetroot ketchup.
2 soft tortillas filled with crisp vegetables, tomato salsa + guacamole with cajun spiced halloumi.
Served with twice cooked chips + tartare sauce.
Served with twice cooked chips + tartare sauce.
Served with twice cooked chips + chipotle mayo.
Served with lemon + herb butter, twice cooked chips + tartare sauce.
Looks like and tastes like fish but with no fish! Soya + vegetable proteins wrapped in golden panko breadcrumbs + tartare sauce.
9 whole tail pieces of breaded scampi served with our twice cooked chips, tartare sauce + lemon.
Breaded haddock goujons, Whitby scampi, squid rings and whitebait. Served with our twice cooked chips, tartare sauce + lemon.
Tender pieces of braised steak, slow cooked in gravy and encased in pastry. Served with garden peas + twice cooked chips or mash.
Locally produced steamed Haggis served with mashed potatoes and bashed turnip. Also available in Veggie haggis on request.
Fried breaded chicken escalope served with a garlic + herb butter, twice cooked chips + Landy's slaw.
Comfort food at its finest! Macaroni in a creamy cheddar cheese sauce topped with toasted breadcrumbs and served with our twice cooked chips + Landy's slaw.
Plant based vegan fish patty served with vegan cheese on a toasted brioche bun with tomato + cos lettuce. Served with twice cooked chips.
A 6oz Aberdeen Angus steak burger, chargrilled + served on a toasted brioche bun with lettuce, tomato, mayonnaise + relish. Served with twice cooked chips + Landy's slaw.
Mars chocolate bar battered + deep fried, served with whippy ice cream + raspberry sauce.
Drizzled with chocolate sauce + served with whippy ice cream.
Today's homemade choice of the day served with whippy ice cream.
Soft whippy ice cream topped with either raspberry, caramel or chocolate sauce + a wafer.
A dark, dense sponge cake soaked in toffee sauce and served with whippy ice cream.
A buttery shortcrust pastry filled with a refreshing zesty lemon filling.
For something fresh, light + zingy, our raspberry sorbet topped with a mixed berry compote.
A British classic. Buttery biscuit base topped with thick caramel sauce, banana + whipped cream, served with whippy ice cream.
Pizza · ££ · ★ 4
17 mains · 8 sides
Gluten-free · Vegetarian · Vegan
33 m away
Italian · ££ · ★ 4.5
56 mains · 27 sides
Gluten-free · Vegetarian · Vegan
36 m away
Bakery · ★ 4.4
44 mains · 35 sides
Egg-free · Fish-free · Lupin-free +14
75 m away · 1 min walk
Irish pub · ★ 4.9
13 mains · 5 sides
Dairy-free · Lactose-free · Vegan +1
78 m away · 1 min walk
Pizza · ££ · ★ 4.4
13 mains · 11 sides
Vegetarian · Vegan
84 m away · 1 min walk
Café · ££ · ★ 4.6
10 mains · 1 side
Gluten-free · Vegetarian · Vegan
94 m away · 1 min walk