235-241 High St, Edinburgh EH1 1PE, UK
Last read 22 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish and molluscs — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“To ensure a safe dining experience, please inform your server of any allergies or dietary intolerances. While we strive to prepare dishes with care, our kitchens use common allergens, and we cannot guarantee complete allergen avoidance. Table condiments may contain allergens not specified in our allergen matrix. Chicken, beef, and fish dishes may contain bones, and olives may have stones. All dishes may have ingredients which are not included in their description. Our teams only have details on the 14 allergens in our matrix: contact guest services about other allergies.”
Filter this menu
Go Vegan and switch to Vegan Cheese Sauce.
A Frankie's classic since 1995. Our recipe of pork, beef & herb meatballs served in our signature bolognese sauce with spaghetti
Proper Italian soul food. Layers of pasta with a rich, slow-simmered meat ragù. Bellissimo.
Tender pulled chicken, mushrooms and spinach in a creamy, spicy 'nduja sauce, tossed with spirali pasta.
A rich, tender Bolognese, slow cooked for maximum flavour & topped with Italian cheese. Simple & delicious
Timeless Italian flavour, New York style. Spaghetti tossed in a rich, creamy pancetta sauce with crispy bacon and finished with Italian cheese.
All the creamy Carbonara flavour you love, served with gluten-free fusilli pasta.
Now we're talking. It's tender breaded chicken, it's marinara sauce, it's melted mozzarella, it's spaghetti. It's *chef's kiss*.
Creamy, cheesy and loaded with gooey goodness & topped with a crisp garlic & herb crumb
All the rich, slow-cooked flavour you love, served with gluten-free fusilli pasta and topped with Italian cheese.
Our rich tomato & garlic sauce with roasted red peppers, red onion and a kick of fresh chilli, served with gluten-free fusilli pasta.
Tender pulled chicken, mushrooms and spinach in a creamy, spicy 'nduja sauce, served with gluten-free fusilli pasta.
Spirali pasta served in a tomato & garlic sauce with roasted red pepper, red onion and a little kick of fresh chilli.
A freshly baked pizza bread, loaded with garlic and herbs – perfect for sharing.
Fried breaded mozzarella & cheese served with a side of house marinara sauce.
A Frankie's staple.
A Frankie's staple.
Lightly toasted garlic ciabatta slices topped with chopped tomatoes, red onion, fresh basil and balsamic glaze
A Frankie's staple.
Available gluten-free on request.
Tasty bites of battered cauliflower, drizzled with spicy buffalo sauce and served with a creamy garlic & herb dip
Served with a creamy garlic & herb dip
Our house recipe of pork, beef & herb meatballs tossed in a tomato & basil sauce & baked with mozzarella
A classic to get you started!
Meatballs BBQ chicken wings, southern fried chicken tenders, & crispy onion rings with garlic & herb & hickory smoked BBQ dips
An American classic. Fresh salad leaves dressed with creamy garlic & herb dressing and mixed with boiled egg, sweetcorn, roasted red peppers, avocado, cherry tomatoes, & cucumber
Wedges of baby gem lettuce with Caesar dressing, garlic croutons & grated Italian cheese
Straight talking classic tomato & mozzarella
Plant-based pepperoni with rich tomato sauce and melty vegan mozzarella.
Available gluten-free on request.
Available gluten-free on request.
Plant-based pepperoni, rich tomato sauce and melty vegan mozzarella on a gluten-free pizza base.
Crumbled pork, beef & herb meatballs, pepperoni, ham & roasted red peppers.
Creamy garlic sauce and mozzarella topped with spinach & roasted flat mushrooms.
Tomato & mozzarella topped with a generous layer of pepperoni
Available gluten-free on request.
Pulled tender chicken and mozzarella with a hickory smoked BBQ sauce
Everything you love about a Margherita, made with vegan mozzarella.
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