Arcade Bar, Haggis & Whisky House

goat's cheese / sun dried tomatoes tapenade

whisky marmalade / crispy kale

isle of mull cheddar / auld reekie smoked / hebridean blue / grapes / olives / caramelised onions

sourdough bread / butter

crackers / horseradish cream cheese

grilled goat's cheese / rocket salad

guacamole / sour cream / spicy salsa (add haggis nachos £8.50)

add haggis nachos +£8.50

mashed potatoes, turnip and haggis (add some whisky sauce or bacon £2.50)

add whisky sauce or bacon +£2.50

please advise your server

mix salad / tartare sauce

rocket salad / sun dried tomatoes / mushrooms / skinny red cabbage slaw / chips

creamy mash / steamed veg

tzatziki sauce (lamb) / skinny red cabbage slaw / chips

petit pois / tartare sauce

mash / red wine jus / steamed veg gluten free sausages: smoked garlic, cumin & black pepper

same as above but with specially made to order sauce with cream, tomatoes, mushrooms and Drambuie - Scotch whisky liqueur from Isle of Skye

bacon / mash potatoes / pea shoots / cracked black peppercorn sauce

traditional Scottish dessert oatmeals / raspberry coulis / whisky / whipped cream

vanilla ice cream / espresso

with your favourite liqueur

Isle of Mull Cheddar / Auld Reekie Smoked / Hebridean Blue / grapes / olives / caramelised onions

add to dessert

add to dessert

ask your server for more details

vanilla ice cream / caramel sauce

Fresh Sicilian bergamot oil black tea.

Second Flush Darjeeling black tea from Margaret's Hope tea garden.

Blend of black tea and Indian spices.

Fruity berries and hibiscus petals blend.

Ginger, cocoa husk and liquorice root blend, caffeine free.

Organic South African rooibos with citrus fruit flavours.

Vanilla, blue and white cornflowers with rooibos, caffeine free.

Vanilla pieces and rose petals black tea infusion.

Light, refreshing slightly sweet tea from hand picked bud and leaves.

Plain organic green tea.

Green tea, ginger, green maté, cardamom seed, lemon peel, turmeric.

Sencha green tea and tropical fruits with ginger.

Pure chamomile infusion.

Classic lemon and ginger infusion.

Chopped peppermint leaves infusion.

Finest coffee served with double cream and a liqueur of your choice: Scotch Whisky, Brandy, Tia Maria, Sambuca, Baileys.

Succulently smoky, silky and sweet. Whisky of the month.