36 Main St, Edinburgh, Balerno EH14 7EH, UK
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Nuts or, traces of nuts may be found in our dishes. Inform your server of any allergy you may have or, View Our Food Allergy Chart.”
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Grilled spiced chicken drumsticks, smoky and tender.
Spiced monk fish cooked in a tandoor for a smoky finish.
Cottage cheese cooked with mix pepper ginger, garlic spring onion and green chilli
Grilled king prawns in spiced yogurt, smoky and juicy.
Marinated with ground spices & honey
Mix pepper ginger, garlic spring onion and green chilli
Grilled soya with Indian spice.
Mince of lamb and chicken together cooked with fresh herb in a clay oven.
Chicken thigh marinated & batter fried
Crispy potato patties with chutneys, yogurt.
Puffed Rice, creamy avocado, pomegranate and tangy tamarind with lemon.
Served with sweet yogurt tamarind and green chutney
Paneer marinated in pickling spices, grilled smoky.
Crispy kale with yogurt, tamarind.
Boneless chicken marinated with ginger, garlic, fresh coriander, hung yogurt cooked in a clay oven
Crispy potatoes in sweet and spicy honey-chilli sauce.
Potato, onion, cauliflower & spinach dumplings mixed with fresh Indian herbs and batter fried
Pastry parcels stuffed with potato & veg, deep fried and served with tamarind chutney
Indian cottage cheese with tomato base butter and cream
Fresh spinach, ground spices and dill
North Indian fish cooked with onion, tomato, ginger, garlic with a touch of cream.
Cottage cheese cooked with caramelized onion, tomato, bell pepper and green chilli.
Coconut cream, curry leaves, whole red chilli, mustard seeds
Yellow lentils tempered with onion, tomato with fresh coriander.
Seasonal vegetables cooked with onion, tomato, ginger & garlic.
Coconut cream, curry leaves, whole red chilli, mustard seeds
Cottage cheese cooked with fresh spinach, ground spices with a touch of cream.
Fresh spinach, ground spices and dill
Cooked with tomato, onion and garlic flakes.
Most famous North Indian, tomato base cooked with butter & cream and honey
Chickpeas cooked with onion, tomato and tempering of cumin.
Cauliflower and potato cooked with tomato base sauce.
Caramelized onion, tomato, bell peppers, green chilli, touch of cream
Diced lamb cooked with ground spices.
Whole lentils cooked on a very low flame with added butter and cream.
Baby potato cooked with onion, tomato and curry leaves.
Fresh mushrooms cooked with onion, tomato and garlic.
Tender lamb in garlicky, spiced gravy.
Caramalised onion, tomato, bell peppers, green chilli, touch of cream
Charcoal grilled chicken cooked in tomato, butter and fresh cream
Chicken curry cooked on the bone with aromatic spices.
Lamb cooked with fresh spinach and ground spices.
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