46 Harrington St, Portobello, Dublin 8, D08 YFN7, Ireland
Last read 12 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Items marked with * can be made gluten-free! We are unable to amend dishes or make substitutions.”
Filter this menu
330ml bottle
4.6% abv
4% abv
4.5% abv
with cucumber & pomegranate
with cucumber
Ginger & Chilli-infused non-Alcohol Spirit, Poachers Tonic, Ice & Lemon
Teeling's Whiskey, fresh Lemon, Iced Tea & Egg White
Dingle Gin, Cucumber, fresh Lemon, Simple Syrup, Egg White, Zest
Watermelon, smoky Mezcal, Lime, Agave & Spiced Citrus Salt
Blackberry, Fire & 5 Irish Non-Alcohol Spirit, Ginger Bear
gluten free, vegan
gluten free, vegan
gluten free, vegan
gluten free available
gluten free, vegan
gluten free, vegan
vegan available, gluten free
gluten free
gluten free, vegan
gluten free
gluten free available
gluten free
gluten free
gluten free
vegan, gluten free
gluten free or vegan available
gluten free
vegan
gluten free, vg
gluten free, vg
gluten free, vg
gluten free, vg
gluten free
gluten free available, vg
gluten free available, vg available
gluten free
gluten free alternative available
vg
vg
gluten free
all vegan
Homemade granola with gentle spices, nuts, dried fruit served with thick Greek Yogurt & roasted strawberries, pomegranate seeds in a light rose syrup & fresh mint
Homemade bread lightly toasted with real Irish butter & your choice of one of our preserves
Homemade bread lightly toasted with real Irish butter & 2 eggs your way, dressed with chunky warm roast tomato sauce (add Haloumi +3.25)
add Haloumi +€3.25
Served warm with our homemade relish & dressed leaves
Griddled bacon, Chorizo Jam, Cheddar cheese & baby spinach with a light mustard crème in homemade toasted bread with a fried egg (scrambled eggs instead +1.50)
scrambled eggs instead +€1.50
Roasted Aubergine, Peppers, Tomato & Red Onion with Basil between 2 slices of homemade brioche, smothered in a rich cheesy sauce
2 Mushroom, Black Bean & Quinoa kofta with Green tahini & pomegranate, our classic hummus, marinated artichoke, Middle Eastern Tahini Slaw, flatbread, pickles, charred chilli, fresh mint
Pulled harissa & yogurt lamb, our classic hummus, marinated artichoke, Middle Eastern Tahini Slaw, flatbread, pickles, charred chilli, fresh mint
w/ orange blossom butter & our jam
Rich Almond Bakewell with winter berries & a classic crumble topping
Brown butter & Poppyseed pastry, lemony goodness
A classic version, superbly chocolatey and rich - served with berry cream
A light soft sponge cake infused with our farmhand coffee & topped with rich coffee buttercream
packed with fruit, nuts, oats & seeds
Basque-style burnt cheesecake, compote & nut-dukkah
Prosecco, Raspberry-Apple-Rose
Dingle Gin, Campari, Red Vermouth, Orange
Dingle Gin, Dry Martini, Lemon (add olives for a dirty martini)
Dingle Vodka, Vanilla Syrup, Double Espresso
Disaronno Amaretto, Double Espresso
Dingle Gin & Cointreau, Lemon, homemade orange marmalade
jug, free refills
Limonata / Rossa / Grapefruit
half OJ, half sparkling water
homemade ginger beer with fresh ginger, lime, spices & honey
Organic Milk, Oatmilk supplement +50c
Oatmilk supplement +€0.50
Green tea, mint, cactus
with pineapple & citrus
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16 mains · 23 sides
Egg-free · Soy-free · Fish-free +14
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