33-34 Dame St, Dublin 2, D02 YP66, Ireland
Last read 12 Jul 2026 · always confirm current details with the restaurant.
FreeFromly is a discovery tool, not a safety guarantee.
These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Please inform your server of any allergies you would like our chef to be aware of.”
Filter this menu
A classic Irish farmhouse Sunday dinner! Honey and mustard glazed, tender roast Irish bacon, buttery green cabbage, creamy mashed potatoes and homemade parsley sauce.
Mixed leaves, avocado, cucumber, quinoa, grilled corn, blueberries, red onion, spiced cashew nuts and orange dressing.
Add-on to Summer Superfood Salad
Fresh crispy wings with sriracha hot sauce, served with celery sticks and homemade blue cheese dip
Crispy colcannon bites with kale, onions and tangy dipping sauce
Irish ham hock, Dubliner cheddar cheese with a homemade Bechamel sauce on sourdough bread, served with chips and side salad.
Crispy potato wedges topped with melted cheddar, bacon and scallions
Cheese, chive and chorizo potato skins
Served with Guinness soda bread
Crispy cod fish cakes with potato and herbs, served with homemade tartar sauce
Irish · €€ · ★ 4.3
18 mains · 23 sides
Vegetarian · Vegan
15 m away
Japanese · ★ 4.9
59 mains · 6 sides
Vegan · Vegetarian
22 m away
Turkish · €€ · ★ 4.5
21 mains · 25 sides
Vegetarian · Vegan
28 m away
French · €€€ · ★ 4.7
16 mains · 15 sides
Egg-free · Soy-free · Fish-free +14
63 m away · 1 min walk
Chicken · ★ 4.5
18 mains · 26 sides
Fish-free · Lupin-free · Peanut-free +14
68 m away · 1 min walk
Gastropub · ★ 4.2
19 mains · 27 sides
Soy-free · Fish-free · Lupin-free +14
70 m away · 1 min walk