The Quays Temple Bar

Lightly battered fish, crispy chips with tartar sauce

add mushy peas +€1.50

Rich white wine and cream reduction. Served with sun dried tomatoes and topped with fresh parmesan cheese

Potato salad and mixed leaves with brown bread

add chips +€2

Rich white wine and cream reduction, served with sun dried tomatoes and topped with parmesan cheese

Served with brown bread

Chunks of smoked and fresh fish in a creamy white wine infusion. Finished with fresh dill. Served with brown bread

Grilled fillet of salmon served on sauté potatoes, onion, sun dried tomatoes and French beans, fresh rocket and lemon dressing

With a choice of bbq or hot and spicy sauce, served with blue cheese dip and crispy chips

Crunchy Mediterranean vegetables, walnuts, sun dried tomatoes, croutons and house dressing served with brown bread

add chips +€2

Cos lettuce, crispy bacon, fresh parmesan cheese and croutons tossed with our own homemade Caesar dressing

add crispy chips +€2

With fresh cream and custard

Served with vanilla ice cream and chocolate sauce

With butterscotch sauce and cream

Served with fresh cream and custard

With toffee sauce

Tender beef reduced in red wine and Guinness, root vegetables, baby potatoes, fresh parsley and thyme served with brown bread

add mash potato or chips +€2

Mixed leaf salad, red currant jam, lemon and lime dressing. Served with brown bread

8oz chicken breast marinated in Cajun spice, brioche bun, crispy chips, salad and Marie Rose sauce

add cheese, bacon or fried egg +€1.50

Pork & onion sausages, chive mash, rich roast gravy

2 sausages, 2 bacon, black & white pudding, baked beans, fried egg served with sauté potatoes and toast

Bowl of traditional creamy vegetable soup served with crispy garlic bread and cheese

With a choice of BBQ or hot 'n' spicy sauce, served with blue cheese dip and crispy chips

Crunchy Mediterranean vegetables, walnuts, sun dried tomatoes, croutons and house dressing served with brown bread

add chips +€2

Home cooked minced ground beef in a rich gravy, topped with mashed potatoes

add chips +€2

Lightly battered fish, crispy chips and tartar sauce

add mushy peas +€1.50

Grilled Beef Burger topped with melted cheese, brioche bun, salad, crispy chips and pepper sauce

add bacon or fried egg +€1.50

Cajun chicken, cos lettuce, crispy bacon, fresh Parmesan cheese and croutons tossed with our own homemade dressing

add chips +€2

Lightly battered fish, crispy chips and tartar sauce

add mushy peas +€1.50

8oz chicken breast marinated in Cajun spice, brioche bun, mixed salad, crispy chips and Marie Rose sauce.

Crunchy Mediterranean vegetables, walnuts, sun dried tomatoes, croutons and house dressing served with brown bread

add chips +€2

Grilled 8oz beef burger topped with melted cheese and mixed salad on a brioche bun. Served with chips and pepper sauce.

upgrade to double burger +€3

With BBQ sauce, served with blue cheese dip and crispy chips

Tender beef reduced in red wine and Guinness, root vegetables, baby potatoes, fresh parsley and thyme served with brown bread

add chips +€2

Cooked until golden brown. Served with garlic mayo and mixed leaf salad

Served with blue cheese dip, BBQ or hot 'n' spicy sauce

Cream of vegetable soup topped with fresh chives and croutons. Served with brown bread

Tender beef reduced in red wine and Guinness, root vegetables, baby potatoes, fresh parsley and thyme served with brown bread

add mash +€2

Cooked in red wine with root vegetables, fresh parsley and thyme served with chive mash and red wine jus

Quays recipe of bangers, mash and traditional Irish Stew served in a large bowl

A slow cooked stew of diced Wicklow lamb, potatoes, carrots, celery, onions, finished with fresh parsley and thyme served with brown bread and butter

Home cooked minced ground beef in a rich gravy topped with mash potatoes

add chips +€2

Pan fried pork and onion sausages chive mash and red wine jus

Grilled 8oz beef burger topped with melted cheese and mixed salad, brioche bun. Served with crispy chips and pepper sauce.

add bacon or fried egg +€1.50

(100% Irish Beef) 6oz sirloin steak topped with melted cheese, toasted garlic Ciabatta, mixed salad, crispy chips and pepper sauce.

add bacon or fried egg +€1.50

11oz (330g) Sirloin Steak topped with fresh prawns and garlic butter, crispy chips

(100% Irish Beef) Grilled 11oz (330g) sirloin steak, sauté onions with crispy chips and creamy pepper sauce or garlic butter

8oz chicken breast marinated in Cajun spice, brioche bun, mixed salad, crispy chips and Marie Rose sauce

add cheese, bacon or fried egg +€1.50

Served with green beans, rocket, sauté baby potatoes, sun dried tomatoes and onion. Served with garlic and herb butter

Cooked until golden brown, served with garlic mayo and mixed leaf salad

Thinly sliced smoked salmon, mixed leaves and potato salad served with brown bread and lemon

Mixed leaf salad, red currant jam, lemon and lime dressing

Served with blue cheese dip

Crunchy Mediterranean vegetables, walnuts, sun dried tomatoes, croutons and house dressing

Cooked in a white wine and cream broth served with brown bread

Served with blue cheese dip

Chunks of smoked and fresh fish in a creamy white wine infusion. Finished with fresh dill, served with brown bread

Mixed leaf salad, julienne of vegetables, sun dried tomatoes, roasted pine nuts and croutons with lemon and lime. Served with brown bread