233-235 Causewayside, Edinburgh EH9 1PH, UK
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing fish — an allergen that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“Due to the nature of our cooking and the size of our kitchen, we cannot guarantee that any items are 100% free of any allergens. Please make your server aware of any allergies when ordering”
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with courgette, mix peppers & parmesan
with chips, onion rings, mixed salad & peppercorn sauce
roast chicken breast, romaine lettuce, boiled egg, bacon, croutons, parmesan & anchovy dressing
with homemade tartar sauce
chicken supreme stuffed with haggis, wrapped in streaky bacon, mash potatoes, baby carrots, whisky & mustard sauce
served with mash potatoes, seasonal veg and puff pastry
with linguine, olives, red onion and pepper & herby oil
with dill, capers & oat cakes
served with sourdough bread & butter
with piccalilli
with chilli dip
with whisky & mustard sauce
with vanilla ice cream
with oatcakes, chutney & fruit
vanilla & toffee ice cream with toffee sauce
with vanilla ice cream
served on a sesame brioche bun with lettuce, tomato, gherkin, chef burger sauce with chips & red cabbage coleslaw
two 4oz smashed Borders beef patties & smoked Applewood cheddar, served on a sesame brioche bun with lettuce, tomato, gherkin, chef burger sauce with chips & red cabbage coleslaw
two 4oz smashed Borders beef patties, served on a sesame brioche bun with lettuce, tomato, gherkin, chef burger sauce with chips & red cabbage coleslaw
served on a sesame brioche bun with lettuce, tomato, gherkin, chef burger sauce with chips & red cabbage coleslaw
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