The Bay Tree

With Vanilla Ice Cream

not swirl!

Perfect with light dishes, it has a fresh, fruity style and a harmonious balance.

Pale yellow with greenish tones, clean and bright. Grapefruit, Pineapple, mango and apple.

A bit like a baby Rioja. Medium bodied with soft, ripe fruit and subtle spicy hints of vanilla & caramel.

Fruity and Fresh Rose. Hints of strawberry and citrus.

Kinnegar, Donegal

Co. Down

Co. Down

Kinnegar, Donegal

Nana Mint, Gunpowder Green, Chamomile, Red Berry, Earl Grey

Cream & Mallow

Spanish liqueur with notes of vanilla, cinnamon & orange peel

Crispy Pork Belly, Portavogie Prawns, Griddled Scallions, Kimchi and a Honey, Soy & Ginger Dressing

Hannan's Bacon & sausage on toasted soda with fried egg, mushrooms & tomato

With Crispy Bacon and Maple & Pecan Butter

With Spinach, Chives, Parsley & Applewood Smoked Cheddar and a Lovage and Pickled Red Pepper Salad

With Granola Crumble Topping and Yoghurt

With Spinach & Sweet Potato, served with Basmati Rice

Greek Spinach & Feta Filo Pie, served with Salad

With our Recipe Wheaten Bread

Irish Oats soaked overnight in Apple Juice, served with Berries, Seeds, Yoghurt & Banana

With our recipe Wheaten Bread

On Toasted 'Knead & Prove' Sourdough with Spinach, Avocado, Tomato, Scallions, and Coriander

With Puy Lentils, Tomato & Toasted Walnut Salad

Sourdough or Wheaten; add bacon £9.95

With a Warm Fennel & Cherry Tomato Salsa

With Orange & Onion Chutney, Toast & Salad

On Fivespice & Scallion Potato Bread with a Chilli Fried Egg, Edamame & Beansprouts and Plum Sauce

Smokey Babaganoush, Griddled Halloumi, Roasted Beetroot & Za'atar Salsa, Spiced Crispy Chickpeas, Preserved Lemon, Fried Egg, Tahini Salsa and Crunchy Flatbread