149-153 High St, Holywood BT18 9LG, UK
Last read 15 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“IF YOU HAVE ALLERGIES PLEASE INFORM A SENIOR MEMBER OF STAFF.”
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Chicken tikka cooked with green peppers, chopped onions & tomatoes in thick dry sauce, smothered in rich creamy sauce (mild), with almond & coconut.
Chicken tikka barbecued and highly spiced with chopped green peppers, onions, green chilli and fresh coriander.
Chargrilled pieces of chicken in a creamy yoghurt in a medium spicy sauce.
Chicken smothered in a creamy sauce with almond & coconut.
Cooked with fresh garlic, ginger, onion, green pepper, green chilli, tomato, coriander, a dash of Worcestershire sauce.
Chicken tikka cooked with fresh green chilli, onions, peppers & tomatoes in a hot dry thick sauce, garnished with fresh coriander.
Traditional chicken tikka cooked to perfection in a rich tomato base creamy sauce.
Medium hot chicken, creamy, onion & pepper chilli dish.
Chicken in a creamy, tangy, sweet and savoury dish.
Creamy dish with tender chicken fillet pieces.
Chicken tikka cooked with tomatoes, spring onion and peppers in a rich creamy sauce (mild), with almond.
Cubed chicken cooked in a tandoori oven.
Sliced chicken tikka pieces sautéed.
Spiced onions deep fried in gram flour batter.
Vegetable enveloped in pastry, deep fried.
Delicately spiced chicken with garlic & ginger, deep fried in gram flour batter.
Jumbo king prawns cooked with garlic, butter & fresh herbs with melted cheese.
Squid pieces pan fried with spices onions and peppers.
Lightly marinated monkfish cooked in a clay oven.
Chicken medium hot, with tangy sauce chilli.
Chicken with cheese, black pepper and cardamom.
King prawns cooked with tomato, onion & green peppers, served on a pancake type bread with a touch of tandoori sauce.
Tender lamb cooked with cubed peppers and garlic cloves in hot sauce with green chilli.
Tender lamb cooked with spinach & selected herbs & spiced to form a spinach sauce.
Lamb cooked with onions, mixed peppers & fresh coriander in hot savoury sauce.
Cooked with green peppers, chopped onions & tomatoes in thick dry sauce, smothered in rich creamy sauce (mild), with almond & coconut.
Selection of chicken tikka, lamb & jumbo king prawn cooked with fried onions and green peppers with a special blend of herbs and spices to produce a delicate medium flavour.
Succulent chicken pieces, freshly cooked in a tandoori oven.
Barbecued chicken with onions, green pepper, all served on skewers (dry).
Barbecued lamb with onions, tomatoes and green pepper, all served on skewers (dry).
Jumbo king prawns in herbs & spices, barbecued in a tandoori oven (dry & part shelled).
Cod fillet smeared in a rich creamy curry sauce, cooked with coconut, chilli and roasted spices. Medium.
Fresh monkfish marinated, then barbecued in a tandoori oven with sliced onions, peppers and asparagus. Accompanied with a hot creamy chilli dip. Medium. (dry)
Cooked in cream, coconut, almond powder, sultanas and creamy sauce - very mild.
Cooked with mixed Indian spices, tomatoes, green peppers, onions and green herbs, topped with a creamy sauce. (mild) Can also be served without cream.
Cooked with onions and fresh lemon juice in a hot, sweet & sour sauce.
Cooked with lentils & pineapple, with sweet & sour sauce.
Lentils cooked in light Indian spices.
Mixed vegetable, spicy herbs & sauce.
Cottage cheese cooked with spinach & garlic.
Sweet coconut bread.
Delicately spiced chicken with garlic & ginger, deep fried in gram flour batter.
Chicken cooked with tomatoes, onion, & green peppers, served on a pancake type bread with a touch of tandoori sauce.
Barbecued chicken with onions and pepper, all served on skewers (dry).
Smothered in a creamy sauce with almond & coconut.
Barbecued and highly spiced with chopped green peppers, onions, green chilli & fresh coriander.
Cooked with fresh garlic, ginger, onion, green pepper, green chilli, tomato, coriander, a dash of Worcestershire sauce & yoghurt.
Tender Lamb cooked with cubed peppers and garlic cloves in hot sauce with green chilli.
Cooked with fresh green chilli, onions, peppers & tomatoes in a hot dry thick sauce, garnished with fresh coriander and spring onions.
Cooked with tomatoes, spring onion and peppers in a rich creamy sauce (mild), with almond and coconut.
Specially cooked with peppers, chopped onions and tomatoes in a thick dry sauce and smothered in a rich creamy sauce (mild), with a touch of almond, coconut and sugar.
Traditional chicken tikka cooked to perfection in a rich tomato base creamy sauce.
Cooked with spinach & selected herbs & spiced to form an almost dry sauce.
Barbecued chicken cooked with cubed peppers and garlic cloves in hot sauce with green chilli. Highly spiced with chopped green peppers, onion, green chilli and fresh coriander.
Specially cooked with peppers, chopped onions and tomatoes in a thick dry sauce and smothered in a rich creamy sauce (mild), with a touch of almond and coconut. Cooked with onions, mixed peppers and fresh coriander in a hot savoury sauce.
Cooked in cream, coconut, almond powder, sultanas and creamy sauce - very mild.
Hot curry cooked with mixed Indian spices.
Cooked with lentils & pineapple, with sweet and sour sauce.
Cooked with mixed Indian spices, tomatoes, green peppers, onions and green herbs, topped with a creamy sauce (mild). Can also be served without cream.
Cooked with onions and fresh lemon juice in a hot, sweet & sour sauce.
Spinach and potatoes cooked in a sauce.
Cottage cheese cooked with spinach & garlic.
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