103 Hanover St, Edinburgh EH2 1DJ, UK
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts and fish — allergens that can cause life-threatening reactions, so take extra care.
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Marinated field mushrooms, rich red pesto, pickled red onion, rocket, and melted mozzarella.
Sweet bell peppers, cucumber, vine tomatoes, kalamata olives, crumbled feta, and crisp organic leaves. Add Chargrilled Chicken +£3.75, Salmon +£4.75, or Avocado +£2.75
Succulent chicken breast, sundried tomato pesto, light mayo, fresh rocket, and pickled cucumber spears.
House-made savory Italian meatballs, rich tomato sugo, and melted mature cheddar cheese.
Grilled chicken, crispy bacon, traditional Scottish haggis, pickled onion, mature cheddar, and garlic mayo in a toasted melt.
Pea and spinach hummus base, olives, garden peas, green olives, and seasoned crispy chickpeas.
Chef's daily choice of freshly made seasonal soup, served with toasted artisan sourdough.
Poached/smoked salmon, house pickled cucumber, fried eggs, organic rocket, sliced tomato, and zesty red pesto.
Premium locally brewed Edinburgh pale ale.
Classic prosecco fizz with house sweet raspberry purée.
Sparkling Prosecco with cold-pressed orange juice.
Iced sweet-tart berry infusion.
A double shot of espresso poured over fresh orange juice.
Signature cold dessert coffee stack.
Botanical fizzy citrus refresher.
Tempeh bacon, vegan haggis, vegan sausage, scrambled tofu, beans, tomatoes, mushrooms, a tattie scone, and sourdough.
Two eggs, bacon, sausage, baked beans, tomato & toasted sourdough.
Back bacon, poached eggs, erbe miste hollandaise sauce on toasted sourdough.
Bacon, sausage, egg, haggis, black pudding, baked beans, tomato, truffled mushroom, tattie scone & toasted sourdough.
Smoked salmon, poached eggs, erbe miste hollandaise sauce on toasted sourdough.
Rich pistachio cream, fresh hand-picked strawberries, and shaved white chocolate.
Crispy back bacon, pure maple syrup, scattered with crunchy bacon crumbs.
A massive 3-stack pancake masterpiece loaded with chocolate sauce, brownie chunks, signature pistachio cream, fresh berries, banana slices, whipped cream, marshmallows, and crushed meringue.
Plump blueberries, sweet meringues, tangy lemon curd, candied lemon peel, and cool yoghurt.
Juicy peaches, crushed meringues, raspberries, house red berry sauce, and fresh cream.
Sliced banana, sesame coconut crunch, drizzled with sweet tahini caramel.
Gourmet brownie chunks, fluffy marshmallows, toasted coconut flakes, and rich chocolate sauce.
Slow-braised white beans cooked with sweet onions, vine tomatoes, and fresh garden herbs, topped with soft poached eggs. Add premium sausage for +£1.75
add premium sausage +£1.75
Fried eggs nestled in a rustic, aromatic roasted vegetable and tomato sauce matrix. Add premium Feta cheese for +£2.00
add premium Feta cheese +£2
Traditional Scottish haggis, black pudding, perfectly poached eggs, and erbe miste hollandaise on toasted sourdough.
Creamy hummus, roasted mediterranean vegetables, fresh rocket, sweet balsamic glaze, and crispy onion. Add poached eggs or organic tofu for +£1.75
add poached eggs or organic tofu +£1.75
Smashed pea & avocado, peas, breakfast tomatoes, crumbled feta, and fresh rocket. Add poached eggs or organic tofu for +£1.75
add poached eggs or organic tofu +£1.75
Vegetarian haggis, sautéed field mushrooms, poached eggs, and rich erbe miste hollandaise on toasted sourdough.
Artisan loose-leaf. Choose: Breakfast, Earl Grey, Chai, Peppermint, Green, Berry Hibiscus, Chamomile, Jasmine, Lemongrass & Ginger, Decaf, or Rooibos.
Rich house blend chocolate. Vegan milk available.
Super thick traditional cocoa with cream and marshmallows.
Whipped cream, marshmallows, and caramel sauce.
Two filling items of your choice in a fresh morning roll.
Three filling items of your choice in a fresh morning roll.
One filling item of your choice in a fresh morning roll. Options: bacon, sausage, eggs, haggis, black pudding, mushroom, tattie scone, veggie haggis, scrambled tofu, tempeh bacon.
Intense double ristretto shot with microfoam milk.
Intense, complex signature Rafiki blend extraction.
Espresso marked with a tiny cloud of microfoam.
Perfect thirds of espresso, milk, and dense foam.
Rafiki specialty roast with silky steamed milk.
Our spiced chai latte spiked with a shot of espresso.
Spiced aromatic black tea blend with milk.
Espresso combined with premium hot cocoa.
Water-drawn smooth double shot espresso.
Rafiki espresso with steamed milk and roasted pistachio.
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