Tang

Choose flatbread with Lebanese Bean

Choose flatbread with Middle Eastern Chicken

Brown Rice, Roast Green Peas & Carrots, Sweetcorn, Sumac Onion & Chives

Add hummus to flatbread

Organic Mixed Leaves, Pickled Red & White Cabbage, Broccoli, Celeriac, Toasted Pumpkin Seeds, Ginger & Turmeric Dressing

Choose flatbread with Moroccan Lamb

Harissa Roast Butternut Squash, Roast Leeks, Gordal Olives, Toasted Black & White Sesame Seeds, Fresh Rocket & Red Chillies

Le Levain sourdough toast served with butter and house rhubarb & cardamom jam

Homemade nutty granola, seasonal fruit, honey and nut butter, served with strained yogurt or porridge oats

Harissa oyster and chestnut mushrooms on Le Levain sourdough toast with a crispy fried North Wicklow Egg, tahini sauce, Lebanese pesto, nut dukkah, spring onion and fresh chillis (vegan version available)

Add chorizo +€3

Gluten free pancakes served with Greek yogurt, seasonal fruit, toasted pecan nuts, honey and house nut butter (vegan version available)

Add milk chocolate swirls +€1.75

Traditional hummus, two fried North Wicklow Eggs, zhoug, Greek feta, nut dukkah, spring onion, chilli and Le Levain sourdough toast

Add chorizo +€3

Two North Wicklow eggs (scrambled or fried) on sourdough toast with tahini, Lebanese pesto, chilli oil, nut dukkah, spring onion and fresh chillis

Add chorizo +€3

Two North Wicklow Eggs baked in harissa, tomatoes & red peppers, nut dukkah, tzatziki, spring onion, chilli & sourdough toast

Add chorizo +€3

cucumber, apple, lime, spinach, mint & ginger

raspberry / ginger & lemon

one free refill included

Barry's

fresh OJ with Bulli sparkling wine

Roast baby potatoes with preserved lemon aioli

Pan seared Macroom Buffalo halloumi with hot honey & pickled onion

Crispy Potato Gratin, Toum Yoghurt Sauce, Zhoug, Fried North Wicklow Egg, Lemony Kale, Shatta Hot Sauce, Greek Feta, Sumac Onion & Pumpkin Seed Dukkah