Samosa King

Soft paneer (Indian cottage cheese) cubes and green peas cooked in a spiced tomato-onion gravy.

Crispy fried papdi (flour crackers) topped with chickpeas, tangy tamarind chutney, spicy green chutney, yogurt and savery.

Crushed samosas with spiced chickpeas, tangy and spicy chutneys, yogurt and crunchy sev.

Boiled chickpeas cooked in a spicy, tangy tomato-onion gravy with Indian spices

Fragrant and flavorful made with basmati rice, tender marinated chicken, and a blend of aromatic spices.

A savory pastry, crispy, golden-brown outer shell made from flour, folded into a triangular shape, filling of boiled potatoes, peas with Indian spices.

A spicy potato fritter (vada) coated in gram flour, deep-fried, and served inside a soft bread bun (pav) with chutneys