Orchids Restaurant

West Cork Crème Fraiche and Lemon Oil

Beetroot and Orange Chutney, Black Pepper Meringue, Dressed Rocket and Pistachio

Served with Crisp Potatoes, Pickled Onions, Crisp Onions and Smoked Onion Mayo

Served with Onion, Miso, Puffed Wild Rice and Leamlara Pea Shoots

Served with Parsley Mayo

Served with Crisp Gnocchi, Cavolo Nero and Home-grown Herb Oil

Served with Grapefruit, Radish, Irish Seaweed and Citrus Oil

Served with Pea Puree, Baby Veg, Feta Creamed White Cabbage and Salsa Verde

Served with Minted Glenilen Yoghurt and Cumin Rice

Served with Red Cabbage and Almond Benny Potatoes

Fondant Potato, Garryhinch Mushrooms, Carrot Puree and Port Jus

Champ Mash, Pea Puree, Confit Leeks and Lobster Butter

Smoked Tomato Pesto, Butter Bean Puree, Baby Leeks and Violet Potatoes

Served with Sautéed Irish Potatoes, Shallots and Caper, Baby Spinach and Beurre Noisette

Served with Peppery Meringue Surprise and Raspberry Sorbet

Served with Salted Caramel Brandy Sauce, Caramel Macaron and Salted Caramel Ice Cream

Cinnamon Shortbread, Caramelized Apple, Citrus, Apple Gel and Vanilla Ice Cream

Red Onion Marmalade, Grapes, Chutney and Selection of Homemade Crackers, Cheese Shortbread and Pissaladière