1 Festival Sq, Edinburgh EH3 9SR, UK
Last read 23 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, peanuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“We welcome enquiries from customers who wish to know whether any dishes contain particular ingredients. We always endeavour to manage the unintentional presence of allergens through potential cross-contact however we cannot guarantee that any of our foods are allergen-free or suitable for those with allergies. Please speak with our trained staff about allergens.”
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Rutherglen, Australia
Bordeaux, France
Alentejo, Portugal
Provence, France
Vento, Italy
Bourgogne, France
Western Cape, South Africa
Napa Valley, USA
Sicilia, Italy
Rhone Valley, France
Rioja, Spain
Marlborough, New Zealand
Mendoza, Argentina
McLaren Vale, Australia
Swartland, South Africa
Andalucia, Spain
Leith, Scotland
Valdespino, Spain
Douro, Portugal
Leith, Scotland
Douro, Portugal
Crispy streaky bacon, maple syrup, soft fried free-range egg
Pickled vegetable relish, crispy onion & soft herb crumb, soft poached free-range eggs, chive oil
Honey roast ham, Hollandaise sauce, soft poached free-range eggs
John Ross Aberdeen smoked salmon, Hollandaise sauce, soft poached free-range eggs, crème fraîche
Choose your filling: tomato, smoked cheddar, honey roast ham
Sautéed baby spinach, Hollandaise sauce, soft poached eggs, nutmeg, fromage blanc
Crispy streaky bacon, maple syrup, soft fried egg
Fruit or plain, clotted cream, strawberry jam
Winter berry compôte, heather honey, pistachios
Pickled vegetable relish, crispy onion & soft herb crumb, soft poached eggs, chive oil
Honey roast ham, Hollandaise sauce, soft poached eggs
Sautéed baby spinach, Hollandaise sauce, soft poached eggs, nutmeg, fromage blanc
Choose your filling: tomato, smoked cheddar, honey roast ham
John Ross Aberdeen smoked salmon, Hollandaise sauce, soft poached eggs, crème fraîche
Confit garlic, roast thyme
Sourdough, stuffed peppers, beetroot and orange chutney
Siracha mayonnaise
Smoked pear ketchup
Crushed walnut, roasted beets
Whipped pink peppercorn butter
Pickled radish, baby leaves, mustard emulsion
Spicy sweetcorn relish, crispy cabbage
Lovage pesto and cheese beignet, warm sourdough
Charred skin, beetroot and gin purée, fennel fritter
Poached duck egg, pickled onion jus
Cucumber and dill salad, pickled chilli
Buffalo mozzarella, plum tomato, basil
White sauce, spinach and blue cheese, hot honey
Fior di latte, charred onion, wild mushroom
Cashew satay, preserved lime, sesame seared pak choi
Slow-cooked, rolled with charred onion and celeriac, summer vegetables, rosemary jus
Creamed corn, harissa vegetable broth, fried tapioca
Mascarpone and fresh horseradish
Grilled chicken, anchovies, aged cheese, croûtes, soft boiled egg
Chicken and mustard gravy
Triple cooked chips, homemade tartare sauce, garden peas
Spiced satay glaze, sesame seeds, crunchy slaw. Served with skin on fries.
Onion jam, beef tomato, rocket, Gruyère cheese. Served with skin on fries.
Dill cream cheese, pickled fennel, watercress. Served with skin on fries.
Grilled chicken breast, bacon, egg, lettuce, tomato. Served with skin on fries.
Streaky bacon, cheddar, dill pickle, beef tomato, lettuce, burger relish. Served with skin on fries.
Clotted cream ice cream, treacle sauce
Pure raspberry sorbet, Highland shortbread
Strawberry sorbet, limencello and mascarpone foam
Kvass-poached plums, poppy seed ice cream
Burnt apple, our recipe crackers, walnut cake
Mango, berries and macadamia nougat; Sea buckthorn, passionfruit and dark chocolate mini tart; Vanilla ice cream and speculoos sandwich
Pale ale ice cream, lemon verbena gel
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Champagne, France
Bottega, Italy
Bottega, Italy
Staplehurst, England
Minho, Portugal
Languedoc-Roussillon, France
Venezia, Italy
Loire Valley, France
Languedoc-Roussillon, France
Marlborough, New Zealand
Galicia, Spain
Stellenbosch, South Africa
Washington State, USA
Bourgogne, France
Piemonte, Italy
X Muse Vodka, Apple Juice, Honey Syrup, Lemon Juice, Soda Water
Glayva, Creme de Cacao, Espresso, Orange Vanilla Syrup, Chocolate Bitters
Lind & Lime Gin, Port of Leith White Port, Fresh Lime Juice, Mint Leaves, Honey Syrup, Le Garde Écoissaise Champagne
Johnnie Walker Black, Butterscotch Liqueur, Damerara Sugar Syrup, Lemon Juice, Foaming Bitters
Laphroaig 10, Drambuie, Absinthe Demerara Sugar Syrup, Angostura Bitters, Orange Bitters, Peychaud's Bitters
Boë Violet Gin, Lavender Syrup, Lemon Juice, Monin Violet Syrup, Elderflower Tonic
Drambuie, Frangelico, Bailey's
Laphroaig 10, Sea Salt Caramel Syrup, Chartreuse Elixir
The Lost Explorer Mezcal, Cointreau, Lemon Juice, Sugar Syrup, Aphrodite Bitters, Black Pepper, Saline Solution
Edinburgh Raspberry Gin, Lime Juice, Honey Syrup, Chambord
Pub · ££ · ★ 4.4
16 mains · 15 sides
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36 mains · 18 sides
Egg-free · Fish-free · Dairy-free +14
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43 mains · 27 sides
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37 mains · 14 sides
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30 mains · 21 sides
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