184 Rose St, Edinburgh EH2 4BA, UK
Last read 23 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
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Refried beans with melted cheese and ranchero sauce.
Seasoned rice with onions and peppers.
Our homemade corn chips served on a base of refried beans with jalapenos and melted cheese and topped with our salsa, guacamole, ranchero sauce and sour cream.
Smooth avocado dip served with our homemade corn chips.
Salsa, Guacamole and Chile con Queso dips served with our homemade corn chips.
Grilled spicy chorizo served with tortillas, tomatillo sauce and rocked salad.
Garlic chili prawns served with salad and garlic bread.
Tomatoes, Olive Oil, Cheese
Two flour tortillas with your choice of filling baked in a ranchero sauce and melted cheese served with a side of salad and Mexican rice.
Two flour tortillas with your choice of filling baked in a ranchero sauce and melted cheese served with a side of salad and Mexican rice.
Two flour tortillas with your choice of filling baked in a ranchero sauce and melted cheese served with a side of salad and Mexican rice.
Spicy Chipotle, cracked pepper, red chilies and jalapeno tomato based sauce served with salad, rice & tortillas.
Spicy Chipotle, cracked pepper, red chilies and jalapeno tomato based sauce served with salad, rice & tortillas.
Spicy Chipotle, cracked pepper, red chilies and jalapeno tomato based sauce served with salad, rice & tortillas.
Mild creamy sauce with smoked bacon, peppers and melted cheese served with rice, salad & tortillas.
Mild creamy sauce with smoked bacon, peppers and melted cheese served with rice, salad & tortillas.
Rich, slow cooked spicy pork with citrus and herb flavors layered over red cabbage and topped with tomatillo sauce and salsa fresca. Served with salad and rice.
Strips of crispy steak, peppers and onions with ranchero sauce and topped with salsa fresca and guacamole. Served with salad and rice.
7 hours cooked lamb with honey and smokey hot chipotle layered over white cabbage and topped with pickled onion. Served with salad and rice.
Mix vegetables in rancho sauce topped with guacamole. Served with salad and rice.
Strips of crispy chicken, peppers and onions with ranchero sauce and topped with sour cream. Served with salad and rice.
Mix Mexican rice made with chorizo, chicken and sea food. Served with salad and corn chips.
Mix vegetable Mexican rice. Served with salad and corn chips.
Traditional Mexican dish chocolate based with aromatic chillies. Served with rice, salad, tortillas and refried beans.
Your choice of filling served in a sizzling platter with a side of flour tortillas, salsa fresca, guacamole, sour cream and grated cheese.
Your choice of filling served in a sizzling platter with a side of flour tortillas, salsa fresca, guacamole, sour cream and grated cheese.
Your choice of filling served in a sizzling platter with a side of flour tortillas, salsa fresca, guacamole, sour cream and grated cheese.
Creamy cheese and pepper dip with Mexican spices served warm with our homemade corn chips.
Marinated king prawns with peppers and onions layered on red cabbage and topped with salsa fresca. Served with salad and rice.
Fresh tomato and jalapeno dip served with our homemade corn chips.
Your choice of filling served in a sizzling platter with a side of flour tortillas, salsa fresca, guacamole, sour cream and grated cheese.
Mild creamy sauce with smoked bacon, peppers and melted cheese served with rice, salad & tortillas.
Chile Poblano stuffed peppers with vegetarian chili topped with melted cheese. Served with rice, salad and corn chips.
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