Milano

Tossed in fresh chilli & basil sauce, then drizzled with hot honey and served with a spicy tomato & chilli dip (V)

Ham, black olives, mushrooms, mozzarella and tomato

Perfect for sharing (V) (GF)

Double the pepperoni with tomato and plenty of mozzarella

Tossed in delicious green basil & pine kernel pesto, with a spicy tomato & chilli dip and Gran Milano cheese

Goat's cheese, caramelised onions, and spinach with mozzarella, tomato, garlic oil and red onions (V) **Vegan option** Caramelised onions and spinach with vegan mozzarella alternative, tomato, garlic oil and red onions (V) (Ve)

Chicken, pasta, mushrooms, red onions, mozzarella and Gran Milano cheese with béchamel and basil & pine kernel pesto

BBQ chicken, mozzarella, roasted peppers, red onion, and parsley, on a BBQ sauce base

Pasta baked in a garlic & tomato sauce with a generous double pinch of chilli flakes and roasted mixed peppers, finished with fresh parsley (V) (Ve)

*Up to 16% saving* Any Starter & any Classic Pizza or Pasta, including our new specials

Up to 29% saving. 1 Dough Balls Sharer & 2 Pizzas

Up to 30% saving. 1 Sharing Side & 2 LARGE Classic Pizzas

Up to 38% saving. Choose 2 Starters or Desserts from a selection. Exclusive to Deliveroo

A Piccolo Pasta, Dough Balls and an Innocent Juicy Water

*Up to 17% saving* Choose any LARGE Classic Pizza & any Starter, including our new specials

A Piccolo Pizza, Dough Balls and an Innocent Juicy Water

A deliciously refreshing blend of real fruit, water and natural flavours (V) (Ve) (GF)

With our famous garlic butter (V) **Vegan option**: With our vegan garlic & parsley spread (V) (Ve)

Double helpings with garlic butter, roasted garlic & herb dip and a spicy tomato & chilli dip (V)

Chicken goujons, mozzarella sticks and Dough Balls, with Pizzanaise®, garlic butter and spicy tomato & chilli for dipping

Delicious flatbread, topped with mozzarella and garlic (V) **Vegan option**: Flatbread, topped with vegan mozzarella alternative and garlic (V) (Ve)

Creamy mozzarella, vine tomatoes, basil & pine kernel pesto and finished with fresh basil (V) (GF)

Lightly crumbed tender squid rings with garlic & herb dip, lemon and parsley

Choose from Lemon & Herb, BBQ or Triple Chilli Chicken Wings (GF)

Served with a spicy tomato & chilli dip and a drizzle of sweet hot honey (V)

Freshly baked dough topped with garlic butter, tomatoes, red onion and basil & pine kernel pesto (V)

Topped with delicious garlic butter and melted mozzarella (V)

Mozzarella, Cheddar and Gran Milano cheese sauce, with garlic oil and crisp breadcrumbs (V)

Crispy coated halloumi with a spicy tomato & chilli dip and parsley (V) (GF)

Rosemary polenta chips with Gran Milano cheese and a roasted garlic & herb dip (V)

Spinach, rocket, tomatoes, cucumber and house dressing (V) (Ve) (GF)

Strips of chicken, coated in crisp breadcrumbs with fresh parsley and Pizzanaise® By Milano

Choose your two favourite recipes and enjoy them side by side on a LARGE Classic base

Choose your two favourite recipes to enjoy side by side on a Romana base

Select your base, sauce, cheese and add up to 5 of your favourite toppings

Tomato and mozzarella (V) **Vegan Option**: Tomato and vegan mozzarella alternative (V) (Ve)

Pepperoni, mozzarella and tomato and a choice of hot green or jalapeño peppers

Peach, mozzarella, red onion, béchamel, Parma ham, pancetta, Gran Milano, peach & habanero drizzle

Béchamel, basil, sun-dried tomato & pine kernel pesto, chicken, spinach, garlic oil, mozzarella, pesto, slow-roasted tomatoes, Gran Milano cheese

Lightly spiced ground beef, red onion, green pepper, tomato and mozzarella, finished with parsley

Slow-cooked beef with a hint of chilli, sweet & smoky BBQ sauce, mozzarella and red onions, topped with roasted tomatoes and parsley

Cajun spiced chicken, red onions, mozzarella, tomato, garlic oil and sweet red peppers

Spinach, egg, mozzarella, tomato, Gran Milano cheese, black olives and garlic oil (V)

Chestnut mushrooms, tomato with garlic, mozzarella and rosemary, finished with parsley and Gran Milano cheese (V) **Vegan Option**: Chestnut mushrooms, tomato with garlic, vegan mozzarella alternative and rosemary, finished with parsley (V) (Ve)

BBQ chicken, mozzarella, roasted peppers, red onion, and parsley, on a BBQ sauce base

Pepperoni, mozzarella and tomato

Artichokes, mushrooms, red onions, baby tomatoes and olives with mozzarella, tomato, garlic oil and fresh parsley (V) **Vegan option** Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley (V) (Ve)

Chicken, mozzarella, blue cheese, red onion and garlic oil on a tomato base, finished with Gran Milano cheese, Frank's Redhot® sauce and fresh parsley

'Nduja and Calabrese sausage D.O.P, pepperoni and crispy pancetta. With two types of mozzarella, Gran Milano cheese, chilli, parsley and hot honey

(V) (Ve) (GF) Requires a bottle opener

(V) (Ve) (GF) Requires a bottle opener

(V) (Ve) (GF) Requires a bottle opener

(V) (Ve) (GF) Requires a bottle opener

(V) (Ve) (GF) Requires a bottle opener

(V) (Ve) (GF)

(V) (Ve) (GF) Requires a bottle opener

A creamy mayonnaise-style dip, with the fresh flavours of garlic, basil, tomato, oregano and black pepper (V) (Ve) (GF)

Prawns, linguine, tomato, olive and caper seafood sauce, fresh tomato, red onion, parsley

Slow-cooked beef, mushroom and tomato ragù, layered with silky pasta, creamy béchamel sauce and Gran Milano cheese

Spinach and ricotta filled pasta with passata, béchamel, mozzarella, garlic oil and Gran Milano cheese (V)

Delicious mixed grains & chickpeas, slow-roasted and baby tomatoes, with spinach, rocket and seeds (V)

Balsamic roasted beetroot, mixed grains & chickpeas, roasted and baby tomatoes, spinach, rocket, creamy houmous and seeds (V) (Ve)

Tuna, brown anchovies, capers and olives, Cos lettuce, rocket, cucumber, tomato, free-range egg, parsley and house dressing (GF)

Chicken, brown anchovies, crispy Cos lettuce, croutons, Gran Milano cheese, free-range egg and Caesar dressing

Fudgy blondie, made with Belgian white chocolate chunks (V)

Made by Coolhull Farm in Wexford. White chocolate cheesecake with a dulce de leche ripple. Topped with a Belgium chocolate ganache, crumbled shortbread and clotted cream fudge cubes (V)

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ABV 5% Crisp and refreshing with citrus and spicy aromatic notes (V) (Ve) - Requires a bottle opener.

ABV 5% The same crisp and light lager, but without gluten (V) (Ve) (GF) - requires a bottle opener.

ABV 0% (V) (Ve) - Requires a bottle opener.

ABV 11% Light and dry fizz, with fresh apple flavours (V) (Ve) (GF)

ABV 11% Light and crisp, with notes of citrus and apple (V) (Ve) (GF)

ABV 12.5% Fresh with a hint of tropical fruit (V) (Ve) (GF)

ABV 13% Dry and elegant (V) (Ve) (GF) - Requires a corkscrew

ABV 14% Black and red berry fruits (V) (Ve) (GF) - Requires a corkscrew.

ABV 13.5% Smooth, soft and medium bodied (V) (Ve) (GF)

ABV 5% Crisp and refreshing with citrus and spicy aromatic notes (V) (Ve) - Requires a bottle opener.

Peach, red onion and mozzarella on a béchamel base. Topped with crispy pancetta and Parma Ham D.O.P, Gran Milano cheese and parsley. Served with Sauce Shop® Peach Habanero Hot Sauce

A fiery meat lover's feast. 'Nduja and Calabrese sausage, plus pepperoni and crispy pancetta. With two types of mozzarella, Gran Milano cheese, chilli, parsley and hot honey

A veggie lover's delight. Italian artichokes, mushrooms, red onions, baby tomatoes and olives with mozzarella, tomato, garlic oil and fresh parsley

A tribute to our founder who loved mushroom pizza and Venice. Chestnut mushrooms, tomato with garlic, mozzarella and rosemary, finished with parsley and Gran Milano cheese

Goat's cheese, caramelised onions, spinach, mozzarella, tomato, garlic oil and red onions

Slow-cooked beef with a hint of chilli, sweet & smoky BBQ sauce, mozzarella and red onions, topped with roasted tomatoes and parsley

Pepperoni, mozzarella, tomato and a choice of hot green or jalapeño peppers

Sweet, smoky, sensational. BBQ chicken, mozzarella, roasted peppers, red onion, and parsley, on a BBQ sauce base

Cajun spiced chicken, red onions, mozzarella, tomato, garlic oil and sweet red peppers

The Queen. Ham, black olives, mushrooms, mozzarella and tomato

On the menu since day one with the finest pepperoni, mozzarella and tomato

The one with the 'egg and spinach', plus mozzarella, tomato, Gran Milano cheese, black olives and garlic oil

The hero here is our passata. It's been lovingly made using 100% Italian tomatoes by the Greci family in Parma. Truly the taste of Milano

A classic which first appeared on our menu in 1999, updated with a new, tastier recipe. Lightly spiced ground beef, red onion, green pepper, tomato and mozzarella, finished with parsley

Chicken, mozzarella, blue cheese, red onion and garlic oil on a tomato base, finished with Gran Milano cheese, Frank's Redhot® sauce and fresh parsley

Love at first slice. A creamy béchamel, basil and sun-dried tomato & pine kernel pesto sauce, topped with chicken, spinach, mozzarella, and finished with even more pesto, slow-roasted tomatoes and Gran Milano cheese