Mamma Roma Ristorante

Pasta cooked with capers, olives, chilly and tomato sauce.

Pasta cooked with cherry tomatoes, garlic and basil.

Pasta cooked with Italian sausages, borlotti beans and cherry tomatoes.

Turkey with a delicious sage and onions stuffing, wrapped with bacon and served with vegetables and potatoes.

Pasta cooked with smoked salmon, vodka, cherry tomato and cream.

8 oz sirloin steak cooked with Mushrooms and cream sauce. Served with veg and potatoes.

Pizza cheese and tomato with a choice of 2 toppings.

Chicken breasts pan fried with a creamy radicchio and gorgonzola sauce. Served with veg and potatoes.

Fish of the day pan fried with a creamy blueberry and sherry sauce. Served with potatoes and vegetables.

Oven baked aubergines with tomato sauce basil and mozzarella cheese.

Smoked salmon and king prawns served in a marie rose sauce.

Haggis stuffed with wild mushrooms and pancetta, rolled in breadcrumbs and deep fried. Served with onions and port chutney.

Soup of the day

Special selected fresh fish, cooked differently every day.

Potato dumplings cooked in a rich tomato and cheese sauce

Everyday, the chef combines specially selected ingredients to come up with a new exquisite dish.

Pasta cooked with pepperoni sausages, black olives and mixed wild mushrooms

Homemade oven baked lasagna, cooked with besciamella, cheese, Bolognese and mozzarella

Traditional cheese and tomato pizza. Extra topping 95p for veg and £1.50 for meat

Home made desserts of the day, chosen and made by our chef

Garlic bread topped with smoked salmon and mozzarella cheese

Oven-baked courgette stuffed with chargrilled vegetables, topped with tomato and mozzarella

Celery, spring onions, green apples and oranges served with a yoghurt and chives dressing

Strips of pork loin cooked with onions, capers and cherry tomatoes

Soup of the day served with a slice of toasted homemade bread and butter

Homemade desserts of the day, especially chosen and made by our chef

Smoked salmon and salad garnish

King prawns cooked with chilli, garlic and tomato sauce. Served with toasted bread

Ricotta cheese and spinach ravioli, cooked with tomato sauce and touch of cream

Melon and parma ham

Carrots and potatoes

Fresh salmon cooked with cherry tomatoes, olives and capers. Served with potatoes and salad

Pasta stuffed with wild mushrooms, cooked with cream, cheese and a touch of tomato sauce

Beef stroganoff served with rice

Pasta cooked with tomato sauce, goat cheese and tomato sauce

Turkey wrapped with bacon and sage and onions stuffing. Served with potatoes and salad

Cheese and tomato pizza with a choice of two toppings

Asparagus wrapped with parma ham, cooked with cream and blue cheese. Served with toasted bread

Oven baked pasta with ham, peas, tomato sauce and cheese

Dessert

Dessert

Home made meat balls with 100% steak mince, cooked with wild mix mushrooms, chilli and tomato sauce, served with toasted bread

A selection of cured meat, sun dried tomatoes, olives and artichokes

Fillets of sea bass cooked with artichokes, sliced potatoes and cherry tomatoes. Served with salad

Oven baked potatoes dumplings, cooked with tomato sauce, mozzarella cheese

Mixed grill, chicken, beef and pork sausages, served with salad and potatoes

Rice cooked with mixed sea food, touch of tomato sauce, wine, garlic

Turkey wrapped with bacon and sage and onions stuffing. Served with potatoes and veg

Oven baked lasagna cooked with bolognese, cheese, and besciamella sauce

Cheese and tomato pizza with a choice of two toppings

Dessert

Dessert

Dessert