88 Haymarket Terrace, Edinburgh EH12 5LQ, UK
Last read 23 Jul 2026 · always confirm current details with the restaurant.
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Slow cooked chunks of tender chicken in a rich and spicy Kerala sauce.
Slow cooked chunks of tender beef in a rich and spicy Kerala sauce.
Slow cooked Fish in a rich and spicy Kerala sauce
Chicken pieces cooked in onion, ginger, garlic, tomato, curry leaves and home spices.
Boiled eggs cooked in a flavorful masala gravy that originated in Kerala
Chunks of boneless chicken mixed with dry red chillies, finely chopped ginger, garlic, onions and other Indo Chinese spices
A popular Dish in Malabar region. Boneless chicken pieces marinated in a spicy mixture, deep fried sauteed in masala and cooked with red chilly paste
Apetising deep fried spicy chicken
Beef cooked in onion, ginger, garlic, tomato, curry leaves and home spices.
Dry preparation of beef cooked in traditional Kerala style with aromatic ground spices, onion, ginger, garlic and curry leaves. A must try dish from Kerala.
A popular Dish in Malabar region.Beef pieces marinated in a spicy mixture, deep fried sauteed in masala and cooked with red chilly paste.
Whole Quail marinated with spicy masala and Deep fried
Rice flour pressed into noodles, laid into a flat disc-like shape and steamed
A popular south indian street food where the fried chicken, eggs and veggies are tossed in rice and spices.
Cooked in a fresh green chilli with pepper, coriander tomato and ginger
Extreme Hot, A Delicious, Spicy & Flavourful Portuguese Influenced Indian Dish Made With Vindaloo Spice Poste
Spicy- Prepared In A Rich Tasty, Hot Sauce With Kashmiri Chillies, Ginger & Garlic.
Tandoor grilled tenderi chicken supremes in a creamy tomato sauce.
Cooked in tomatoes, onions, ginger, garlic, Indian spices with a thick sauce
Cooked in a tomato-based sauce, blended with authentic spices and herbs, garnished with fresh coriander and green chillies.
Aromatic Indian curry with powdered almond, coconut and cream
Cooked with fresh spinach, garlic and authentic spices
Cooked in a deep rich flavoured gravy with fresh cream, tomato and butter
Prepared with a delicious and thick chana dal finished with spice-infused oil.
Cooked with fresh vegetables and authentic spices.
Okra cooked with fresh herbs,onion and tomatoes
Popular Indian Dish Made With Chickpeas In An Onion Tomato Gravy
Medium - A Mixture Of Block Lentils With Butter, Cream, Herbs & Spices
A Mixture Of Block paneer With Butter, Cream, Herbs & Spices
puttu made of ground rice which is streamed in cylinders with coconut shavings
Chicken marinated and barbequed with authentic spices, blended with onion garlic, pepper and green chilli
Fried paneer mixed with dry red chillies,finely chopped ginger,garlic,onions and other Indo Chinese spices
Chicken marinated with spicy masala and Deep fried
Chicken breast fillets fried in a spicy Kerala batter.
Onion, green peas and vegetables mixed in spicy batter and deep fried
Onions mixed in a Kerala spicy batter and deep fried
A popular Indian street food snack of hollow, crispy balls filled with a spicy and tangy water and a flavorful mixture of potatoes, chickpeas, and spices
Spicy chole chickpeas are served with samosa and dollops of yogurt and chutney
Chunks of authentic Indian cheese marinated in spices cooked over charcoa
Banana is dipped in a sweetned flour batter and fried till it is crispy
Deep fried spicy cauliflower cooked with sweet and sour sauce
Apetising deep fried spicy mashroom
Arab origin, made from broad beans and ground chickpeas.
Deep fried pastry with spiced mix vegetable filling.
Deep fried pasti filled with flavoured lamb mince.
Apetising deep fried spicy chicken
Charcoal cooked chicken pre-marinated with yogurt and masala.
Classic North Indian where chicken is flavoured with fresh green herbs - mint and coriander leaves along with authentic spices
Marinated lamb chops with spices cooked over charcoal
Charcoal cooked lamb marinated with yogurt and masala.
One piece of lamb tikka, chicken tikka and seek kebab
King prawns coated in spices and cooked over charcoal
Paneer tikka cottage cheese cubes are flavored with marination of thick curd, pickling spices and seasonings
Minced meat together with Indian cheese and spices barbequed on skewer over charcoal.
Dum biryani is a slow cooked layered unique jeerakasala rice and blend of meat on bone with exotic spices and special malabar masalas. Served with Raita and pickles.Royal bhiriyani comes with extra whole pieces of Deep fried Quail, boiled egg and pieces of chicken 65 and popadom.
Dum biryani is a slow cooked layered unique jeerakasala rice and blend of meat on bone with exotic spices and special malabar masalas. Served with Raita and pickles.Royal bhiriyani comes with extra whole pieces of Deep fried Quail, boiled egg and pieces of chicken 65 and popadom.
Famous festival dish in kerala, served with kerala Gee rice with beef roast and piece of spicy chicken fry,Raita, pickles and popadom.
A special kerala platter,includes potion of Chicken Mandi, Chicken Bhiriyani, kerala Gee rice,Beef Roast, 2 Potta / 2 Nan, Chicken 65, Alfahm,Chicken curry, Chips, Mayo, 1.5Ltr Drink.
Ghee rice served with meat curry
Kerala Porotta layered with coconut milk,succulent pieces of beef or chicken, curry leaves, onions and fried egg
Shredded porota mixed with chillies,onions,eggs,meat and special gravy
A deep-fried bread made from unleavened whole- wheat flour served with meat curry.
Two porotta served with thick meat gravy.
Banana is dipped in a sweetened flour batter and fried till it is crispy.Served with thick meat gravy.
Puttu made of ground rice which is steamed in cylinders with coconut shavings served with meat curry
Rice flour pressed into noodles, laid into a flat disc-like shape and steamed,Served with meat curry.
Cooked Tapioca mashed and served with spicy Kerala fish curry
Cooked Tapioca mashed and mixed with beef Roast and chopped onions
Tapioca cooked in rich coconut milk and served with meat curry
A whole fish coated in a rich and fragrant masala paste, wrapped in foil and heated on a hot skillet
A whole sea bream coated in a rich and fragrant masala and barbecued in a grill
Dum biryani is a slow cooked layered unique jeerakasala rice and blend of meat on bone with exotic spices and special malabar masalas. Served with Raita and pickles.Royal bhiriyani comes with extra whole pieces of Deep fried Quail, boiled egg and pieces of chicken 65 and popadom.
Kerala puttu mixed with chillies, onion, meat and special gravy
Arabic mandi is a traditional dish that originated from Yemen. consisting mainly of meat and rice with a special blend of spices, cooked in a pit.
Arabic mandi is a traditional dish that originated from Yemen. consisting mainly of meat and rice with a special blend of spices, cooked in a pit.
Arabic mandi is a traditional dish that originated from Yemen. consisting mainly of meat and rice with a special blend of spices, cooked in a pit.
Arabic mandi is a traditional dish that originated from Yemen. consisting mainly of meat and rice with a special blend of spices, cooked in a pit.
Arabic mandi is a traditional dish that originated from Yemen. consisting mainly of meat and rice with a special blend of spices, cooked in a pit.
Arabic mandi is a traditional dish that originated from Yemen. consisting mainly of meat and rice with a special blend of spices, cooked in a pit.
Arabic mandi is a traditional dish that originated from Yemen. consisting mainly of meat and rice with a special blend of spices, cooked in a pit.
An Arabic grilled chicken as it is marinated with Arabian spices and barbecued in a gril
An Arabic grilled chicken as it is marinated with spicy chilies and barbecued in a grill
An Arabic grilled chicken as it is marinated with Peri peri sauce and barbecued in a grill
An Arabic grilled chicken as it is marinated with Honey chilly sauce and barbecued in a grill
Tandoori chicken is a dish made from chicken marinated in yogurt and spices and roasted in a tandoor.
Arabic mandi is a traditional dish that originated from Yemen. consisting mainly of meat and rice with a special blend of spices, cooked in a pit.
Arabic mandi is a traditional dish that originated from Yemen. consisting mainly of meat and rice with a special blend of spices, cooked in a pit.
An Arabic grilled chicken as it is marinated with spicy black peppers and barbecued in a grill
Minced meat together with Indian cheese and spices barbequed on skewers and cooked in oven, served with pilau rice/naan, mint sauce.
Classic North Indian where chicken is flavoured with fresh green herbs - mint and coriander leaves along with authentic spices. served with pilau rice/naan, mint sauce.
Tender portion of Scottish lamb marinated with spices, ginger and garlic,Cooked in oven, served with pilau rice/naan mint sauce.
Lamb chops left overnight in our specially blended spicy marinade. Then cooked in oven to a succulent finish, served with pilau rice/naan, mint sauce.
Chunks of authentic Indian cheese marinated in spices cooked over charcoal. served with pilau rice/naan, mint sauce.
King Prawns marinated in a special tikka sauce and cooked over charcoal with onions and peppers. Served with pilau rice/naan mint sauce.
Minced meat together with Indian spices and cheese barbecued on skewers over charcoal,served with pilau Ruce/naan,mint sauce
Tandoori chicken, chicken tikka, haryali tikka, lamb tikka, seekh kebab and lamb chops served with pilau rice/naan, mint sauce.
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