8 Quay Ln, Galway, H91 H21W, Ireland
Last read 27 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
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Codfish fritters with orange zest and honey blossom aioli
Fried calamari in a light batter with tasty black garlic aioli served in a brioche bun.
Marinated prawns, caramelised garlic, sweet paprika
Typical Spanish seafood paella with saffron rice & mix of seafood
Jamón & cheese croquette, panko breadcrumbs, spiced tomatoe chutney
Confit pork shoulder & duck leg - rolled and cut into burger-style pattie, fennel, apple & mustard slaw in brioche bun
Meatballs of beef, pork & spiced sausage, rich tomatoe sauce, smoked belly bacon
Crispy chicken wings cooked with honey, garlic, paprika & chili flakes
Spicy chorizo with Spanish black pudding cooked in wine
Sliced aubergine fried in light tempura batter with honey sauce
Baked mini wheel of brie, spiced apple jam with fruit, nuts and cinnamon
Mussels cold served with peppers vinaigrette
Cooked diced potatoes served with spicy tomato sauce and aioli
Cooked diced potatoes & chistorra served with spicy tomato sauce and aioli
Cooked diced potatoes & padron peppers served with aioli
Baked bread served with olive oil & balsamic vinegar.
Toasted bread topped with grated tomato & garlic
Toasted bread smothered with garlic butter & olive oil
Homemade Spanish-style baked cheesecake with a burnished exterior and creamy yet light centre.
Selection of cheeses, chutney, quince & fruit with crackers
Chocolat mousse with salted caramel and candied walnuts
Delicious lime and mineral character. Glorious crisp wine without malolactic fermentation. 13%
Palate is tangy, dry and unoaked, with citrus notes & suggestion of flowers on the finish. 12%
Intense citrus flavours backed up with a creamy mouthfeel and hints of spiced pear. 14%
Aromas of white flowers and dried fruits abound, with a slightly spicy finish on the palate. 13.5%
Aromas of white flowers and pear and tropical fruit, with a good structure and freshness. 12%
Scents and flavours of cherries, dark chocolate and burnt strawberries with a texture. 13.5%
Deep ruby red with flavours of red fruits with earthy truffle & black olive. 14.5%
Bouquet of blackberry & black cherry. A smooth wine with a satisfying finish. 13%
Red ruby colour, harmonic, well balanced, with vanilla and oak hints. Soft and long in the mouth. 14%
Blackcurrant and red fruit flavours are complemented by a twist of spice on the palate. 13%
Appealing, spicy, solid structure. Vibrant fruit, rich palate. 14%
Honeysuckle and dried lemon aromas, herbal and complex with ripe pear fruits and a lingering finish. 12.5%
Aromas of berries & cherries. Hint of smokiness on the palate, a clear fruit & long mineral finish. 13%
Unoaked, crunchy and refreshing. Lots of cherry, blackberry, strawberry, plum & wildflowers. 13%
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