3 Castle Market, Dublin 2, D02 Y821, Ireland
Last read 12 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish and fish — allergens that can cause life-threatening reactions, so take extra care.
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Grilled Artichoke, Toasted Altamura Bread
Cherry Peppers Stuffed with Tuna
Selection of Cerignola & Nocellara Olives
Homemade pesto option for bread
Served with a choice of Organic 100% Italian Extra Virgin Olive Oil
Cured Ham, Full Burrata, Grilled Focaccia
Seasonal Grilled Vegetables, Mixed Leaves, Cherry Tomatoes, Basil Pesto, Apulia Goat Cheese & Candied Walnuts
Ricotta, Lime, Prawns & Hake Mousse-Filled Raviolone, Cherry Tomato, Prawn Bisque
Alpine Air Cured Beef, Pickled Mushroom, Bitto Cheese
Calamari Dublin Bay Prawns, Fennel, Black Garlic Aioli
Saffron Carnaroli Rice and Taleggio Cheese Arancini, Basil Aioli
Slow-Cooked Free-Range Pork & Fennel Ragout
Pan-Fried Veal Escalope, Parma Ham, Baby Potatoes, Tenderstem Broccoli, Sage, Butter & White Wine Sauce
Dublin Bay Prawns, Cherry Tomatoes, Garlic, Chilli, White Wine & Lemon
Herb-Grilled Monkfish, Seafood Fregola, Pickled Carrot & Fennel, Lemon Salsa
Beetroot Risotto, Gorgonzola Cream, with Crema di Parmigiano, Candied Hazelnut
Spinach & Ricotta-Filled Anolini, Brown Butter, Sage, Sundried Tomatoes, Pecorino & Pine Nuts
Rosemary Roasted Baby Potatoes
Mixed Leaves with Cherry Tomatoes, Black Olives & Parmesan Shavings
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16 mains · 25 sides
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21 mains · 21 sides
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22 mains · 31 sides
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35 mains · 17 sides
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