1-3 Rutland St, Edinburgh EH1 2AE, UK
Last read 22 Jul 2026 · always confirm current details with the restaurant.
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These tags come from reading the restaurant's own menu — always confirm directly with the restaurant before ordering. This menu includes dishes containing tree nuts, shellfish, molluscs and fish — allergens that can cause life-threatening reactions, so take extra care.
The restaurant's own note
“If you suffer from a food allergy or intolerance, please let your server know upon placing your order. Every care is taken to avoid any cross-contamination when processing a specific allergen-free order. We do however work in a kitchen that processes allergenic ingredients and does not have a specific allergen-free zone.”
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Horseradish mayo
Wrapped in Parma ham with chimichurri
Tartare sauce
Spring onion & coriander
Chilli jam
Parmesan & truffle
Canapé wine pairing
Canapé wine pairing
Broccoli & parmesan
Canapé wine pairing
Charred corn, crème fraiche 'ile flottante', smoked paprika popcorn
Pickled beetroot, radish, gremolata, sherry vinegar reduction
Salmon roe, marinated cucumber, avocado, coriander
Yorkshire pudding, parsley crust, jus
Beef dripping chips, baby watercress, pickled mushrooms, herb roasted tomato
Add one of the sauces below for £3.50
Swap for a 300g Ribeye for £6
Swap for a 225g Fillet for £7
Red cabbage, potato purée, baby carrots, Jerusalem artichoke, redcurrant jus
Roast cauliflower purée, piccalilli, sautéed greens, parsnip crisps, curry dressing
Smoked mussels, potato fondant, confit leeks, samphire, shrimp & caper beurre noisette
With a sherry vinegar reduction
Coconut jelly, yuzu sorbet, toasted cashew granola
Honeycomb, toffee popcorn, caramel ice cream
Dark chocolate crémeux, torched meringue, shortbread, vanilla ice cream
Ask your server for today's flavours
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