Jukō

Lemon/Orange/Blood Orange/Pomegranate

White Chocolate | Raspberry | Oat

Vanilla | Caramel sauce | Oat | Banana Cold Foam

Peach | Vanilla | Oat

Blueberry | White Chocolate | Oat

Passionfruit | Vanilla | Coconut | Vanilla bean Cold Foam

Cold brew | Brown sugar | Cold foam | Orange zest

Honeycomb syrup | coldbrew | vanilla bean cold foam

Raspberry syrup | Cold Brew | Raspberry Cold Foam | choc shaving

Lime Juice | Brown Sugar syrup | Cold Brew | sparkling water | Mint

24hr beef shin ragu with rosemary, toasted focaccia, sun-dried tomato hollandaise, dressed with basil, pesto and rocket.

Fluffy pancakes topped with maple cured bacon & whipped maple butter; raspberry compote, whipped vanilla cream, fresh berries

Crème fraîche, picked white crab meat, cucumber and apple, dill, pickled fennel, lemon zest served on brioche

Chorizo and poached eggs on lime yoghurt, with chilli crisp, chives, rocket, chorizo jam and sourdough.

Sausage, bacon, folded egg, rocket and chilli jam all served in a bap or bagel

Poached eggs, sour dough, smashed avo, pickled shallots, everything seasoning, olive oil

Quinoa and lemon kale, smoked salmon, avocado, cucumber, edamame, mango, crispy onions, ponzu

Ask server for daily rotations

Ask server for rotations

Greek style yoghurt, passion fruit, white choc shavings, mango, edible flowers, pistachio, macerated strawberries, pecan granola

Home made hummus, olive oil, dukkah, avocado, sour dough, toasted pumpkin seeds

Grilled chicken, gem lettuce, parmesan shavings, garlic brioche croutons all tossed in caesar aioli